Vegan Food

Going vegan is the “cool” diet these days. So is finding a new fitness regimen. In the US, women are increasingly becoming the leaders of the proliferating fitn

Looking to treat your sweet tooth to something less artificial?

A pudding snack made with organic fruits and veggies that's free of
gluten, dairy,

Good news for vegans this summer: One of Fork's favorite parlors in the city,Van Leeuwen, has debuted two...

Think veggies aren't grill-worthy? Think again. Put the burgers and dogs aside and throw some greens (and reds and yellows) on the grill!

Portia de Rossi and wife Ellen DeGeneres love to spend time at their farm, cook and snack on vegan dishes.

As Lula's Sweet Apothecary closes to "reorganize."

It all started with a prescription from his doctor, but not for a drug. "You should probably become a vegan," New York Times food writer Mark Bittman say

Earth Balance and its online forum Made Just Right host an annual Spring to Life recipe contest.

Nothing says love like preparing one of these recipes for mom. All are dairy-free and vegan, many are gluten-free, allergy-friendly and kid-friendly, too!

There is a lot of mystery and confusion surrounding the vegan diet.

Veggies are gross? Here are two veggie restaurants that might change your kid's mind

At the Silver Diner, soy milkshakes, black bean hummus and quinoa pancakes step up diner fare.

I am delighted that Chef Miguel Larcher, of the now closed vegan restaurant D’Sozo’, has found a new location and is back to cooking amazing, interesting

Goody Good Stuff review. A line of vegan or vegetarian, gluten-free, dairy-free, and all natural gummy type candy.

Swapping out butter and eggs for applesauce and almond milk has been a sweet deal for Blair Ednie and...

We stopped by Ace recently, to take a look at some of the new dishes on the restaurant's revamped...

Is jackfruit the new soy? The starchy, fibrous fruit is popping up in vegetarian and vegan dishes...

Whole Foods Market Inc. said that labels on a chicken salad and those on a vegan version were reversed at some of its cold food bars in the Northeast.

Heavy cream can elevate many dishes, but its high saturated fat and calorie content doesn't exactly make it the healthiest option. And if you're vegan or lactose intolerant, your meals may be lacking that distinct texture from the dairy product.

Video on Today: New York Times columnist Mark Bittman talks about the diet that helped him lose more than 35 pounds by eating vegan food before 6 p.m. and shares some of his favorite healthy recipes for breakfast, lunch, and snacks.

Decadent yet healthy like a snack, Gnosis raw vegan organic truffles are deep, dark and delicious. Flavors like Ginger Lemongrass and Tangerine Dream.

Nary a Hot Pocket in sight.