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A Pie Chart of Charting Pies | Devour The Blog: Cooking Channel's Recipe and Food Blog

A Pie Chart of Charting Pies | Devour The Blog: Cooking Channel's Recipe and Food Blog | Urban eating | Scoop.it
This pie chart of the most popular pies in America puts the meta in slowed-down metabolism.
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Urban eating
Food, Restaurants, coffee, cooking
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Matt Brown, Good Shepherd Food Bank Chef, Teams With Renowned Chefs to ... - Eater National

Matt Brown, Good Shepherd Food Bank Chef, Teams With Renowned Chefs to ... - Eater National | Urban eating | Scoop.it
Matt Brown, Good Shepherd Food Bank Chef, Teams With Renowned Chefs to ...
Eater National
Matt Brown makes good food for a good cause.
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Bearfoot Bistro: Baby, It’s Cold Inside

Bearfoot Bistro: Baby, It’s Cold Inside | Urban eating | Scoop.it
By JILL VON SPRECKEN
Guests raise a glass to Bearfoot Bistro’s Belvedere Ice Room. (Photo: Mike Crane/Tourism Whistler)
The cliché is true: Canadians can always find a reason to don a parka.
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Further Reflections On The Legendary French Restaurants - Forbes

Further Reflections On The Legendary French Restaurants - Forbes | Urban eating | Scoop.it
Forbes
Further Reflections On The Legendary French Restaurants
Forbes
Even more important, it creates a goal to which restaurants may aspire: having general agreement on what constitutes excellence fuels the aspiration of everyone to do better.
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Last Call: Get Your Tickets For Le Fooding NYC

Last Call: Get Your Tickets For Le Fooding NYC | Urban eating | Scoop.it
Time is running out to purchase tickets for Le Fooding New York, a fun-filled event to be held at Rockaway Beach.
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World's Most Expensive Grapes Sell for $5,400 A Bunch

World's Most Expensive Grapes Sell for $5,400 A Bunch | Urban eating | Scoop.it
The world's most expensive grapes sold at an auction in Japan for $5,400 a bunch - that's $180 for each individual grape.
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The 2 in 1 Pint Glass

The 2 in 1 Pint Glass | Urban eating | Scoop.it
A new glass design that allows people to have two different kinds of drink in the same glass - for those who really struggle to choose.
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Video Interlude : Watch How Cheese Is Made at Neal's Yard Dairy

Video Interlude : Watch How Cheese Is Made at Neal's Yard Dairy | Urban eating | Scoop.it
Here's a short video, produced by FoodieTV and shot by the team behind The Perennial Plate, that takes a look at the art of cheese making at Neal's Yard Dairy in London.
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PM Listage: Food Network's Oversight; The Secret Behind Momofuku

PM Listage: Food Network's Oversight; The Secret Behind Momofuku | Urban eating | Scoop.it
Table No.10, San Diego [Photo: Mike Newton/Eater SD] · Food Network's Major Oversight [Salon] · The Secret Behind Momofuku's Sweet Treats [NYT] · The Cellblock Chefs at Westville Correctional Facility [VF] · Snack-Off Is a New Cooking Show Starring...
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The Five Days of Meat 2014: The Five Days of Meat Across the Eater Universe, Day Two

The Five Days of Meat 2014: The Five Days of Meat Across the Eater Universe, Day Two | Urban eating | Scoop.it
As The Five Days of Meat continues, take a look at meaty posts from across the Eater universe.
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Hamburgler Wire: The 'hamburgler' who hacked Burger King's...

Hamburgler Wire: The 'hamburgler' who hacked Burger King's... | Urban eating | Scoop.it
The 'hamburgler' who hacked Burger King's twitter account last year has been caught, reports Ars Technica.
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Non-Frozen Frozen Snacks Are Now On Sale in Japan

Non-Frozen Frozen Snacks Are Now On Sale in Japan | Urban eating | Scoop.it
[Photo: Family Mart Japan/Facebook]
Japan just can't seem to let it go: The country's full-fledged obsession with the animated film Frozen has inspired a handful of new convenience store snacks.
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The Five Days of Meat: VOTE: The Hottest Piece of Meat, Round 2: Beef Bracket

The Five Days of Meat: VOTE: The Hottest Piece of Meat, Round 2: Beef Bracket | Urban eating | Scoop.it
Day two of Eater's Hottest Piece of Meat in America continues. Voting in Round 1 of the Beef bracket is now closed. Barbecue won big, with brisket taking out corned beef and ribs beating out Philly cheese steaks.
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Meet the Butcher: From Chef to Butcher: How Nathan Anda's Red Apron Is Changing Meat in DC

Meet the Butcher: From Chef to Butcher: How Nathan Anda's Red Apron Is Changing Meat in DC | Urban eating | Scoop.it
Nathan Anda, Red Apron Butcher, DC. [Photo: R. Lopez]
It wasn't all that long ago that Nathan Anda was still cutting meat in a 10-by-10-foot room in the back of Tallula, a modern American restaurant in Arlington, Virginia.
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Have Chefs David Chang and April Bloomfield Really Changed America? - Huffington Post (blog)

Have Chefs David Chang and April Bloomfield Really Changed America? - Huffington Post (blog) | Urban eating | Scoop.it
Have Chefs David Chang and April Bloomfield Really Changed America?
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Reservation Scalping Startup Founder Defends Service as "Ethical"

Reservation Scalping Startup Founder Defends Service as "Ethical" | Urban eating | Scoop.it
ReservationHop only made it an hour after launching before the criticism to start pouring in. Twitter users were outraged.
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3 Kickstarter Food Projects That Leave Potato Salad In The Dirt - NPR (blog)

3 Kickstarter Food Projects That Leave Potato Salad In The Dirt - NPR (blog) | Urban eating | Scoop.it
NPR (blog) 3 Kickstarter Food Projects That Leave Potato Salad In The Dirt NPR (blog) NorthBourne Foods, a small food distributor in the Houston area known for its meat and produce, wants to bring higher quality food to low-income communities in...
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Truffle Beer Costs $120 Bottle

Truffle Beer Costs $120 Bottle | Urban eating | Scoop.it
A Chicago brewing company have produced a bottle of beer costing $120 a bottle that's made using black truffle from Australia.
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Behold The Unique Restaurant Decorated With Ropes

Behold The Unique Restaurant Decorated With Ropes | Urban eating | Scoop.it
Ropes are what tie the decor together at Odessa, a fine dining restaurant located in Kiev's city center.
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Crumbs cupcake chain calls it a wrap

Crumbs cupcake chain calls it a wrap | Urban eating | Scoop.it
That's the way the pricey cupcake crumbles.
Crumbs Bake Shops has closed its high-end cupcake stores after its stock was delisted by Nasdaq and it defaulted on about $14.3 million in financing.
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Camera Cuisine: New York Times restaurant critic Pete...

Camera Cuisine: New York Times restaurant critic Pete... | Urban eating | Scoop.it
New York Times restaurant critic Pete Wells notes that with the prevalence of digital cameras comes a divide: often, beautiful dishes are "inspired by a picture," and 'camera cuisine' as Wells calls it "is both exquisitely photogenic and peculiarly...
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White Castle Wire: Heavy metal rocker Alice Cooper was...

White Castle Wire: Heavy metal rocker Alice Cooper was... | Urban eating | Scoop.it
Heavy metal rocker Alice Cooper was recently inducted into White Castle's Craver Hall of Fame. When asked what he hoped a White Castle cashier might say to him in heaven, Cooper responded: "Do you have any Pepcid AC with you?
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Fire Wire: Kinch's Statement on Manresa Fire: 'We Will Be Back'

Fire Wire: Kinch's Statement on Manresa Fire: 'We Will Be Back' | Urban eating | Scoop.it
Chef David Kinch; Manresa Restaurant, Los Gatos, CA [Photo: Manresa]
Yesterday, after news broke that a serious fire had damaged two Michelin-starred California restaurant Manresa, it was unclear how chef and owner David Kinch would proceed.
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Eater IDK: Cool Pilot Buys Passengers 50 Pizzas to Apologize for Rain Delays

Eater IDK: Cool Pilot Buys Passengers 50 Pizzas to Apologize for Rain Delays | Urban eating | Scoop.it
[Logan Marie Torres/KUSA News 9]
Best layover in Cheyenne, WY, ever. The captain of Frontier Airlines Flight 719 paid for the pies with his own cash, too.
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The Chains: Carl's Jr. Launches Backwards Menu to Promote Its 'Healthy' Offerings

The Chains: Carl's Jr. Launches Backwards Menu to Promote Its 'Healthy' Offerings | Urban eating | Scoop.it
Burger chains Carl Jr.'s and Hardee's have launched reverse versions of their websites featuring backwards text. According to Burger Business, the websites were created to promote the healthier or "other side" of the menus at the fast food chains.
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The Five Days of Meat: Roast Duck Is the Subject of Beijing's Newest Museum

The Five Days of Meat: Roast Duck Is the Subject of Beijing's Newest Museum | Urban eating | Scoop.it
Outside Quanjude, Beijing China [Photo: Han/Flickr]
There is now a museum devoted exclusively to roast duck in Beijing.
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