travelling 2 Greece
12.2K views | +0 today
Follow
travelling 2 Greece
all about travelling to Greece
Your new post is loading...
Your new post is loading...
Scooped by Demetrios Georgalas
Scoop.it!

Hydra's History

Hydra's History | travelling 2 Greece | Scoop.it
The small island has served an integral role in modern Greece history as a naval stronghold and hotspot for celebrities...
more...
No comment yet.
Scooped by Demetrios Georgalas
Scoop.it!

Concierge Corner: Experience the Relaxed Mediterranean Way of Life... | Marriott Rewards® Insiders

Concierge Corner: Experience the Relaxed Mediterranean Way of  Life... | Marriott Rewards® Insiders | travelling 2 Greece | Scoop.it

Gastronomy in Greece is “a way of life”. Arousing your senses to fine dining, the authentic Greek cuisine served by Athens restaurants is based on the pure and fresh quality produce with a high nutritional value. Selection of the finest fresh ingredients and precise use of herbs and spices together with olive oil makes Greek cuisine very nutritious. It is not really surprising that as well as being the cradle of civilization Greece was also the birthplace of the Mediterranean Diet.

more...
No comment yet.
Scooped by Demetrios Georgalas
Scoop.it!

Cheesecake with rose petal spoon sweet | Neos Kosmos

Cheesecake with rose petal spoon sweet | Neos Kosmos | travelling 2 Greece | Scoop.it

Base

500 grams Nice biscuits or similar
250 grams unsalted butter

1. Melt butter
2. Put biscuits in blender and make into fine crumbs
3. Add the melted butter to crushed biscuits, blend well and line pan pressing tight
4. Put in refrigerator for at least an hour till hard

Filling

500 grams fresh cream
400 grams cream cheese full cream (Philadelphia or similar)
100 grams cream cheese light
200 grams of sifted icing sugar
3-4 caps of rosewater
3-4 tablespoons rose petal jam

Method

1. Beat cream till thick and set aside
2. Blend the two cheeses together till smooth with the rosewater
3. Add the sugar and mix well
4. Add the spoon sweet and mix well
5. Pour in cooled biscuit base
6. Put in cold part of the refrigerator and leave overnight or a whole day

more...
No comment yet.