Milpa Films - Cultures en transition - A film by Nils Aguilar...
The film, optimistic but clear-sighted nonetheless, is showing that agro-food crises in fact are positive challenges!
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Worldwide, communities and initiatives spring up who transition to a culture of strong sustainability and harmony with the natural world. What is it that makes them tick?
Curated by
Christoph Hensch
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Suggested by Tristan C onto Transition Culture |
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"Today, approximately a billion people are chronically malnourished while our agricultural systems are concurrently degrading land, water, biodiversity and climate on a global scale. To meet the world’s future food security and sustainability needs, food production must grow substantially while, at the same time, agriculture’s environmental footprint must shrink dramatically. Here we analyse solutions to this dilemma, showing that tremendous progress could be made by halting agricultural expansion, closing ‘yield gaps’ on underperforming lands, increasing cropping efficiency, shifting diets and reducing waste. Together, these strategies could double food production while greatly reducing the environmental impacts of agriculture." Via Willy De Backer Delete the scoop?
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