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Hospital food 'sourced from animals reared in poor conditions'

Hospital food 'sourced from animals reared in poor conditions' | The Glory of the Garden | Scoop.it
Meat and eggs used in hospital food in England do not meet the animal welfare standards expected by consumers, a survey suggests.

 

The RSPCA and Campaign for Better Hospital Food study found most chicken, eggs and pork served came from animals reared in basic welfare conditions.

 

The questionnaire, which was sent to every hospital trust in England, found that 71% of eggs used in hospital cooking are from hens kept in cages.

 

It also found that around 80% of chicken and pork served in hospitals is from animals reared in conditions that do not meet RSPCA welfare standards.

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Fear factor seems relevant in decomposing bug's effect on soil

Fear factor seems relevant in decomposing bug's effect on soil | The Glory of the Garden | Scoop.it

The next time you kill an insect, you might want to do it quickly — for the sake of the environment.

 

New research shows that whether an animal lives in safety or is terrorized by a predator can change the biochemical trajectory of the local ecosystem where it dies. The findings point to an expanded role for both predators and prey in their local environments, and may affect which species conservationists believe are most important to keep around. ...

 

For Hawlena, who once worked for Israel's national parks, the results have changed the way he sees the natural world.

 

"If you look around you, in pretty much every spot something at some time has died — in one place a mouse, in another a grasshopper, in another a deer," he said. "Each one of those places is going to behave totally differently from a microbial point of view. What you are seeing is the legacy of all that has died there."

 

Think about that next time you step on a bug.

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