A series of short videos about the science of food and drink, presented by researchers from the University of Nottingham.
Foodskey, a web site produced by The University of Nottingham, is currently a set of fourteen videos about the science of food.
The videos cover topics like...
- food security, and
- crop technology.
I'm sure many practitioners will find Foodskey's content useful if only as introductions to topics/lessons and/or more.