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Next Generation Restaurants Use Technology to Streamline the Dining Experience

Next Generation Restaurants Use Technology to Streamline the Dining Experience | SocialMediaRestaurants.com | Scoop.it
As technology advances and becomes more ubiquitous in day-to-day life, various industries look to capitalize on new technologies. The latest to get in on the
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Elise Klawitter's curator insight, March 17, 2013 5:13 AM

Restaurants High Tech pour plus de facilité et un gain de temps. Mais... Une perte des valeurs de la restauration ?

SocialMediaRestaurants.com
Where restaurants stay connected with social media, tech, and digital news!!
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Startups threaten to disrupt restaurant delivery business

Startups threaten to disrupt restaurant delivery business | SocialMediaRestaurants.com | Scoop.it
Observers say technology disruption will soon hijack restaurant delivery
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Technology that puts the ‘fast’ into fast casual

Technology that puts the ‘fast’ into fast casual | SocialMediaRestaurants.com | Scoop.it
How 3 fast casual brands leverage tech to improve service.
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Menus aimed at helping diners keep New Year's Resolutions

Menus aimed at helping diners keep New Year's Resolutions | SocialMediaRestaurants.com | Scoop.it
January means resolutions, and fast casual restaurants are highlighting lighter, healthier options for diners.
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Infographic: What consumers want to eat now

Infographic: What consumers want to eat now | SocialMediaRestaurants.com | Scoop.it
Operators are in a rat race to keep up with consumers' ever-changing tastes. To help map the course, we offer this snapshot of their current demands.
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Which of These Six Food-Delivery Apps Wins the Lunch Race?

Which of These Six Food-Delivery Apps Wins the Lunch Race? | SocialMediaRestaurants.com | Scoop.it
The Forbes office orders lunch to engage in an "app battle."
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3D Systems and The Culinary Institute of America Team For New 3D Food Printing Partnership

3D Systems and The Culinary Institute of America Team For New 3D Food Printing Partnership | SocialMediaRestaurants.com | Scoop.it
2015 is still two days away, but it's already shaping up to be a very eventful year -- and a delicious one! Today, December 30th, a new partnership has been
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On Foodable Weekly: Uberization of Hospitality [VIDEO]

On Foodable Weekly: Uberization of Hospitality [VIDEO] | SocialMediaRestaurants.com | Scoop.it
In this episode of On Foodable Weekly, brought to you by the Foodable WebTV Network, host Paul Barron discusses with Haydn Shaughnessy, Author of Shift: A User's Guide to the New Economy about how today's leaders are developing effective tactics...
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From bits to bites, Seattle techies embrace the restaurant world

From bits to bites, Seattle techies embrace the restaurant world | SocialMediaRestaurants.com | Scoop.it
After finding success in the digital realm, some Seattle tech professionals are venturing into the business of dining.
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Rich Melman Creates 'Culinary School for Entrepreneurs'

Rich Melman Creates 'Culinary School for Entrepreneurs' | SocialMediaRestaurants.com | Scoop.it
Richard Melman, director of Lettuce Entertain You Enterprises is turning his L2 restaurant into a culinary "school for entrepreneurs," as reported by the Chicago Tribune.
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Flying robots to serve as waiters in Singapore restaurants

Flying robots to serve as waiters in Singapore restaurants | SocialMediaRestaurants.com | Scoop.it
Infinium-Serve, the autonomous flying robotic waiters, will be first launched at one of Timbre Group's five outlets in Singapore.
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Not Having Enough Data Is Why You're Fat

Not Having Enough Data Is Why You're Fat | SocialMediaRestaurants.com | Scoop.it
This food tracker gobbles up all the data so you can make smarter eating choices.
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Google Glass could bring millions in savings to KFC and other fast food chains

Google Glass could bring millions in savings to KFC and other fast food chains | SocialMediaRestaurants.com | Scoop.it
Google Glass, in which its employees were trained to use the device with a software program that was designed to help them to improve their overall
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ZERO FOODPRINT: HOW RESTAURANTS CAN HELP LEAD THE FIGHT AGAINST CLIMATE CHANGE

ZERO FOODPRINT: HOW RESTAURANTS CAN HELP LEAD THE FIGHT AGAINST CLIMATE CHANGE | SocialMediaRestaurants.com | Scoop.it
Zero Foodprint: How Restaurants Can Help Lead the Fight Against Climate ChangeGabe Ulla
This summer, Lucky Peach editor-in-chief Chris Ying returned to MAD to remind us about Zero Foodprint, the...
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How online restaurant searches are evolving

How online restaurant searches are evolving | SocialMediaRestaurants.com | Scoop.it
First impressions begin with how potential customers find your restaurant online.
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Technomic 2015 Consumer Trends - You Tube

SocialMediaRestaurants.com's insight:

See full blog post here:

 

https://blogs.technomic.com/consumer-trends-continue-to-evolve-in-2015/

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Order Bud Light with a tap of your smartphone

Order Bud Light with a tap of your smartphone | SocialMediaRestaurants.com | Scoop.it
Bud Light partnered with its digital agency AKQA and platform provider Klink to create the unique service, which offers a new way to order and enjoy the popular beer
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The Leadership Cookbook: Ten Pitfalls to Avoid When Opening Your Restaurant

The Leadership Cookbook: Ten Pitfalls to Avoid When Opening Your Restaurant | SocialMediaRestaurants.com | Scoop.it
By Rudy Miick, Foodable Industry Expert

Regardless of the segment in which we play, our “biz” is nothing short of
magic! There’s nothing much better in the world than a great restaurant
experience.

Adrenaline flows. We do research and development, undertake purchasing/
receiving and perishable inventory management. We do retail sales and
production at hundreds of transactions a day (or hour) with an expectation
of perfection and a 100% money back guarantee. We do accounting, cash flow
ma
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A Restaurant Just Banned Tips, And Its Employees Are Thrilled

A Restaurant Just Banned Tips, And Its Employees Are Thrilled | SocialMediaRestaurants.com | Scoop.it
This Pittburgh restaurant is making big changes.
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On Foodable Side Dish: Tech Startup Equity Eats Helps to Launch Restaurant Concepts [VIDEO]

On Foodable Side Dish: Tech Startup Equity Eats Helps to Launch Restaurant Concepts [VIDEO] | SocialMediaRestaurants.com | Scoop.it
In this On Foodable Side Dish, brought to you by the Foodable WebTV
Network, guest host Ross Perkins speaks with a veteran of tech
startups, Johann Moonesing about his new startup endeavor. Equity
Eats connects restaurant investors with chefs and provides software
solutions to chefs so they can manage their restaurants and their investors
can get real-time analytics about their investments' performances. Watch
the full episode above to see how one of the restaurant concepts is being
developed with the help of start up. 

Watch more on foodable episodes now
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Shake Shack IPO Proves It's Possible To Make Money And Pay Your Workers Well

Shake Shack IPO Proves It's Possible To Make Money And Pay Your Workers Well | SocialMediaRestaurants.com | Scoop.it
Here's proof that it’s possible for a burger joint to both pay its workers well and still make money.

Shake Shack on Monday declared its intention to go public, filing the necessary paperwork with the Securities and Exchange Commission. In ...
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11 Trend Predictions in 2015 That Will Shape the Restaurant Industry

11 Trend Predictions in 2015 That Will Shape the Restaurant Industry | SocialMediaRestaurants.com | Scoop.it
By Paul Barron, CEO and Founder of DigitalCoCo, Foodable WebTV and the
Restaurant Social Media Index

Last year, my predictions surrounded more digital and social media areas,
but the reality for the restaurant business is that social and digital are
now integrated so tightly today that its impact is all-encompassing in the
overall business strategy. Thankfully, we have reached the realization that
the digital and social consumer and brand is here to stay.

Accurate Predictions of 2014

My winners last year were the predictions that OpenTable would get
challenged for the first time. And with launches like Resy and Reserve,
along with premium services like I Know The Chef and Haute Dining, there
seems to be a new landscape appearing for the reservation side of our
business.

Additionally, I made the call on Apple Pay — that Apple would soon have a
major role in dining out. Though my prediction that McDonald’s would
surpass Starbucks in the social media reach was correct, McDonald’s seems
to have squandered away the value of what this new explosion of audience
can mean to their brand.

I was seven for 10 last year, my second year over 70%, so it’s clear I need
to step up the challenge of going bolder and risk a bit more on my
predictions. This year is a list of overall impact on the restaurant
business as a whole. I focus this year not just on digital and social
impact, but the impact of other key areas around upscale dining, sourcing
and new age consumerism.
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The 10 Biggest Restaurant Trends for 2015

The 10 Biggest Restaurant Trends for 2015 | SocialMediaRestaurants.com | Scoop.it
Get ready for a year filled with small plates, signature beverages and the rise of the post-millennial generation.
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9 Online Software Applications For Restaurant Owners To Streamline Their Business - ShiftPlanning.com

9 Online Software Applications For Restaurant Owners To Streamline Their Business - ShiftPlanning.com | SocialMediaRestaurants.com | Scoop.it
Easy to use Employee Scheduling Software & Workforce Management Software with integrated Time Clocking, Payroll, Reporting, File Sharing & Communication
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Google Maps App Adds OpenTable Restaurant Reservations

Google Maps App Adds OpenTable Restaurant Reservations | SocialMediaRestaurants.com | Scoop.it
The mobile version of Google Maps is morphing from a navigation tool into a sophisticated remote control.
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Uber and Foursquare cofounders help launch a dining concierge app

Uber and Foursquare cofounders help launch a dining concierge app | SocialMediaRestaurants.com | Scoop.it
It's only natural that cofounders of Uber and Foursquare would team up and create a restaurant reservation app, no? Well that's what they did -- sort of. Garrett Camp cofounded StumbleUpon and Uber...
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