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Day two, dean’s tour: MARC & CMAST | CALS News Center | News from the College of Agriculture and Life Sciences, NCSU

Day two, dean’s tour: MARC & CMAST | CALS News Center | News from the College of Agriculture and Life Sciences, NCSU | Research from the NC Agricultural Research Service | Scoop.it

The Dean visited the Marine Aquaculture Research Center, Smyrna, and the Center for Marine Aquatic Science and Technology, Morehead City, NC, visiting with more than 30 alumni, supporters, and CALS faculty.

 

The Dean asked supporters “to help validate what we need to do as a college,” as CALS moves through its strategic planning process.

 

He learned about MARC, where researchers are exploring aquaculture with salt water species, such as blue crabs; environmentally friendly water handling in aquaculture; sturgeon aquaculture; hybrid striped bass feed research; wind energy self-sufficiency research; local seafood marketing efforts, and more.

 

Visit the CMAST web site:

http://www.cmast.ncsu.edu/

 

 

 

 

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Day one on the dean’s tour: Mills River | CALS News Center | News from the College of Agriculture and Life Sciences, NCSU

Day one on the dean’s tour: Mills River | CALS News Center | News from the College of Agriculture and Life Sciences, NCSU | Research from the NC Agricultural Research Service | Scoop.it

"New CALS Dean Richard Linton is on the road, getting to know North Carolina and how the College of Agriculture and Life Sciences is making a difference every day in the lives of the state’s people.

 

Day One: Mills River and the Mountain Horticultural Crops Research and Extension Center. The center, near Asheville, serves as a hub for the College of Agriculture and Life Sciences in the western part of North Carolina.

 

More than 40 faculty and staff members conduct applied research and empower western North Carolina’s people through extension education programs related to agriculture, the environment, family and community.

 

The center is known for its innovative work related to tomato breeding, fish farming, herbs and organics, Christmas trees — and much more.


ITINERARY: A hops yard, sturgeon four to five feet long, energy crops considerably higher than an elephant’s eye – these were just a few of the things new College of Agriculture and Life Sciences Dean Rich Linton encountered during a day at the Mountain Horticultural Crops Research and Extension Center in Mills River. ..."

 

The Mountain Horticul;tural Crops Research & Extension Center, iMills River, web site

http://www.ces.ncsu.edu/fletcher/

 

 

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