News from the College of Agriculture and Life Sciences at NC State
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Rescooped by CALS Research, NCSU from Dairy, Livestock, Animal Nutrition & Animal Husbandry onto Research from the NC Agricultural Research Service |
News from the College of Agriculture and Life Sciences at NC State
"A new N.C. State University milking center was cause for celebration for North Carolina’s dairy industry Friday Nov. 9. More than 100 people came out to view the new building designed to enhance the university’s teaching, research and extension programs in both food and animal sciences.
"The center includes milking stalls where about 150 cows are milked twice a day, producing 1,000 gallons a day of milk that’s trucked to Schaub Hall and used in Howling Cow ice cream and other dairy products.
"The center’s dedication and ribbon-cutting ceremony at the Lake Wheeler Road Field Laboratory’s Dairy Educational Unit mark an important milestone in the development of a vertically integrated dairy enterprise system that encompasses not just the dairy farm unit but also the Schaub Hall Dairy Pilot Plant."
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Agricultural enterprise budgets, business management plans, fresh produce safety and market info to help farmers be more successful and profitable.
CALS Research, NCSU's insight:
A new NCSU study at the Plants for Human Health Institute at the NC Research Campus focuses on enhanced levels of lutein in broccoli. Lutein, an antioxidant also found in leafy greens such as kale & spinach, is associated with lowered risk for cataracts & age-related macular degeneration. Dr. Allan Brown, Asst. Prof., Horticultural Science & the Plants for Human Health Institute, received a $155,525 grant from the NC Biotechnology Ctr. for broccoli research with matching funding from Monsanto. Delete the scoop?
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From
www.nytimes.com
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May 23, 4:29 PM
Some populations of roaches have evolved a highly effective strategy to avoid sweet-tasting poison baits, researchers say.
CALS Research, NCSU's insight:
CALS researchers Dr. Coby Schal, Dr. Jules Silverman & Dr. Ayako Wada-Katsumata report in the prestigious journal, Science, that roaches can change their taste chemistry, making usually appealing sweet food become bitter. So they avoid baits containing glucose. Result: Failed cockroach control! Now we know why, and how they do it. The innovative research also has implications for control of other insects, such as mosquitoes. Read more & watch the little buggers flee jelly | http://www.nytimes.com/2013/05/24/science/a-bitter-sweet-shift-in-cockroach-defenses.html Delete the scoop?
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CALS Research, NCSU's insight:
Dr. Slavko Komarnytsky, Asst. Prof. of Pharmacogenomics at the Plants for Human Health Institute searches for plant-derived compounds from Thunder God Vine, blueberries and blueberries to address these diseases, along with PHHI collaborators, such as Dr. Mary Ann Lila and Dr. Allan Brown. Read more: http://www.ncresearchcampus.net/partners-and-research/latest-research/tracking-parallel-pathways-of-obesity-diabetes-and-inflammation Delete the scoop?
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GLOBAL - Researchers have found that heat treatment of eggs before or during incubation improves hatchability and subsequent broiler growth.
CALS Research, NCSU's insight:
CALS poultry scientist, Dr. John Brake, is part of a research team which has found that heat treating eggs before & during incubation improves not only egg hatchability but also subsequent broiler chicken growth. the paper appears in Poultry Science. Read more | www.thepoultrysit... | Read paper | ps.fass.org/...
CALS Research, NCSU's curator insight,
May 1, 2:29 PM
HIGH TEMPERATURE DURING INCUBATION BOOSTS HATCHABILITY, GROWTH | CALS poultry scientist, Dr. John Brake, is part of a research team which has found that heat treating eggs before & during incubation improves not only egg hatchability but also subsequent broiler chicken growth. the paper appears in Poultry Science. Read more | www.thepoultrysit... | Read paper | ps.fass.org/... Delete the scoop?
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From
www.dugdug.com
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April 30, 4:18 PM
DugDug speaks with Heather Brown, a future VMD at North Carolina State University, about being pre-vet at NCSU, exotic pet vet practice, and fun internships
CALS Research, NCSU's insight:
NC State University pre-Vet student, Heather Brown, blogs about the VetPak pre-vet program, career preparation, mentoring, internship opportunities, and research on DugDug, a blog for pets. | Read more www.dugdug.com/... Delete the scoop?
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From
www.enewspf.com
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April 26, 4:08 PM
Using the aquatic species Daphnia, commonly referred to as “water fleas,” scientists at North Carolina State University (NC State) determined that exposure to the pesticide pyriproxyfen impacted multiple generations, ultimately resulting in more...
CALS Research, NCSU's insight:
The team of toxicologist, Dr. Gerald LeBlanc, found that in the model aquatic organism, exposure to the pesticide pyriproxyfen (an insecticide in the juvenile hormone analog (JHA) class) resulted in adverse reproductive effects in females, and production of more male offspring, skewing the sex ratio, with severe effects on future reproduction. Read news article | http://tinyurl.com/aou94bn | Paper appears in PLos One | http://dx.doi.org/10.1371/journal.pone.0061715 Delete the scoop?
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Nine students who are involved in a multi-institutional effort to produce better blueberries only see the fruit as codes, symbols, numbers and letters on computer screens, rather than the nutritional, sweet treat they love.
CALS Research, NCSU's insight:
Genomics students contribute to collaborative computerized effort to build better blueberries | Davidson students join an undergraduate project to annotate the blueberry genome. The project includes Lenoir Rhyne College, CALS, and the NC Research Campus (NCRC) at Kannapolis and is funded by the NC Biotech Center. The goal is to breed berries which are larger, tastier, and disease-resistant. The project is run by Dr. Allan Brown of the Plants for Human Health Institute at the NCRC. | Read more: http://tinyurl.com/aktc9gf Delete the scoop?
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CALS Research, NCSU's insight:
BIOFUELS: Research breakthrough seen helping engineer better feedstocks | CALS researcher Dr. Candace Haigler is part of team whose groundbreaking research created a 3-D model of the plant enzyme, celullose synthase, responsible for cellulose biosynthesis. The model, based on cotton fibers, will be used to study other crops and develop crops for biofuels & other uses. The paper appears in the prestigious journal, Proceedings of the National Academy of Sciences. | News article | http://tinyurl.com/b5xr77m | Paper in PNAS | http://www.pnas.org/content/early/2013/04/16/1301027110
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A new North Carolina State University study is focused on enhanced levels of lutein in broccoli.
CALS Research, NCSU's insight:
Dr. Allan Brown is breeding broccoli for increased content of the antioxidant, lutein, to help combat macular degeneration, a major cause of blindness. His research at the Plants for Human Health Institute is funded by the North Carolina Biotechnology Center & Monsanto. Read more here | http://southeastfarmpress.com/vegetables/new-broccoli-would-help-fight-age-related-eye-problems | And the PHHI web site is here | http://plantsforhumanhealth.ncsu.edu/ Delete the scoop?
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Three NC State educators were honored with the Outstanding Global Engagement Award from the Office of International Affairs last week.
CALS Research, NCSU's insight:
Three educators received the Outstanding Global Engagement Award from the NCSU Office of International Affairs last week. CALS faculty Dr. Siddhartha Thakur, Asst. Prof. of swine health & reproduction, and Dr. Qiuyun “Jenny” Xiang, Prof. of plant biology, were honored for their efforts to promote international research, teaching, extension and economic development. Among the other nominees was Dr. Tomislav Vukina, Prof. of agricultural and resource economics. In photo: Dr. Xiang appears on the left and Dr. Thakur, on the right. Delete the scoop?
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Agriculture and agribusiness contributed $77 billion, or 17 percent, to North Carolina’s...
CALS Research, NCSU's insight:
NC agribusiness sprouting higher, study finds: Economist, Dr. Mike Walden, ran the numbers to create a statistical snapshot of North Carolina agriculture & agribusiness, which contributed $ 77B, or 17%, to the state's $ 440B gross domestic product in 2011. You can find Dr. Walden's handy fact sheet here | http://www.ag-econ.ncsu.edu/faculty/walden/agribusiness-2013.pdf Delete the scoop?
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From
tvnz.co.nz
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April 18, 1:29 PM
Dr Mary Ann Lia from North Carolina State University speaks to Breakfast about the wonders of blueberries.
CALS Research, NCSU's insight:
Dr. Lila is known as "The Rockstar of Blueberry Research." She is a researcher at the Plants for Human Health Institute, part of the College of Agriculture & Life Sciences at NC State University. She explains to TV NZ that all berries have healthy properties, but blueberries are "in a class by themselves." Delete the scoop?
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News from the College of Agriculture and Life Sciences at NC State
CALS Research, NCSU's insight:
“Bridging the past to the future” was the theme when boards of foundations supporting NCSU's College of Agriculture & Life Sciences convened for a particularly special & historic joint meeting on April 10. The day’s schedule expanded to include meetings of members of as many as 11 foundation boards, who were among the nearly 300 attendees gathered at the University Club for a luncheon celebration honoring three former CALS deans, Dr. Durward Bateman, Dr. Jim Oblinger and Dr. Johnny Wynne. Read more | http://www.cals.ncsu.edu/agcomm/news-center/perspectives/past-cals-deans-honored-at-expanded-joint-foundations-spring-event/ Delete the scoop?
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A dog may not only fill a home with joy, it fills a home with a whole lot of bacteria, new research suggests. But that doesn't mean you have to kick your pooch out of the bed.
CALS Research, NCSU's insight:
Dirty dogs: Home with pooches loaded with bacteria: Dr. Holly Menninger & researchers of CALS' Your Wild Life Team at NC State University find that dog owners and their homes carry bacteria from their pets. But that may not be a bad thing for human health. Read more | http://vitals.nbcnews.com/_news/2013/05/22/18427037-dirty-dogs-homes-with-pooches-loaded-with-bacteria Delete the scoop?
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From
www.ncsu.edu
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May 17, 2:19 PM
From electrical engineer to entrepreneur: when Ph.D student Vindhya Kunduru came to NC State, she didn't know she'd soon be bringing vaccines to market.
CALS Research, NCSU's insight:
Kunduru took an enterpreneurship course in which she learned about a patented vaccine targeting poultry Salmonella, developed by Dr. Hosni Hassan & Matt Koci of the College of Agriculture & Life Sciences. As part of her entrepreneurial coursework, she helped develop a business plan for what became Enteric Vaccine Solutions. EVS is listed as one of NCSU's Clase of 2013 "Fast 15" spinoff companies. Read more: http://www.ncsu.edu/features/2013/03/unexpected-entrepreneur/ | Fast 15 list | http://research.ncsu.edu/ott/for-entrepreneurs/nc-state-fast-15/class-2013/ Delete the scoop?
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From
wraltechwire.com
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May 16, 10:53 AM
David H. Murdock gives $50 million to the research institute that bears his name in Kannapolis.
CALS Research, NCSU's insight:
The gift will support daily operations at the David H. Murdock Research Institute (DHMRI), the core labs for the NCRC, which includes CALS' Plants for Human Health Institute (PHHI). Delete the scoop?
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Researchers at North Carolina State University have discovered that the invasive Argentine ant may have met its match in the form of another invasive ant species — the Asian needle ant.
CALS Research, NCSU's insight:
Dr. Eleanor Spicer Rice and Dr. Jules Silverman made the discovery. Dr. Silverman notes that if the Asian needle ants are successful in displacing the Argentine ant, then it could be the next major invasive species. No other ant has competed with the Argentine ant ... until now. Read more | http://www.pctonline.com/pct0413-asian-needle-ant.aspx Delete the scoop?
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Scooped by CALS Research, NCSU |
Changing climates mean new stresses for plant life. With NSF support, NC State researchers in computer engineering, biological engineering and plant biology are studying how plants will respond to those stresses.
CALS' plant biologist, Dr. Terri Long (pictured), joins two computer engineers & an environmental engineer in a multidisciplinary team. The group will create computer models of how plants will respond to future stress, such as nutrient deficiencies and climate change, to address world food security. Read article | http://www.ncsu.edu/features/2013/04/a-single-challenge-a-suite-of-experts/
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Scooped by CALS Research, NCSU |
Copper is an important mineral for cattle and one that is often deficient in forages. Copper absorption is negatively affected by other compounds in feed and water such as sulfur and molybdenum.
Research review: Cattle breed differences in copper use | CALS animal science & crop science researchers try to shed light on why breeds differ in sensitivity to deficiencies of the micronutrient, copper. [Photo: Rancher 88, River Creek Farms, on Wikipedia.] | Read news article | http://tinyurl.com/cncazr9 | Read abstract of the paper in Journal of Animal Science | http://journalofanimalscience.org/content/91/2/861.abstract
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Scooped by CALS Research, NCSU |
Study shows reproductive effects of pesticide exposure span generations | Dr. Gerald LeBlanc's team published findings on pesticide effects on the aquatic organisms called the water flea, Daphnia, in PLoS One. Chemical exposure caused Daphnia to produce more male offspring & also caused reproductive abnormalities in female offspring. Dr. LeBlanc is a toxicologist in the College of Agriculture & Life Sciences at NCSU. Read more | http://insciences.org/article.php?article_id=11172
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Scooped by CALS Research, NCSU |
North Carolinians in the western Triangle and Triad soon will be visited en masse by the ear-splitting song of the 17-year cicadas. Over the next ten days
CALS Entomologist, Dr. Clyde Sorenson, tells WUNC radio about the life cycle and emergence of Brood II of red-eyed 17-year magicicadas, who will shortly emerge from the soil for a mating frenzy. They sound, he says, eerie, like a weird cross between a fire engine and a space ship. There's a sound clip in the story, too! | Read more | http://tinyurl.com/clp2ve6
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Scooped by CALS Research, NCSU |
Hold on to your hats, N.C. State University researchers forecast an above-average...
Statistician, Dr. Montserrat Fuentes, was part of the hurricane prediction team.
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Scooped by CALS Research, NCSU |
"Keeping up with current scientific literature is a daunting task," write Matt Shipman, "considering that hundreds to thousands of papers are published each day. Now researchers from NC State University have developed a computer program to help them evaluate and rank scientific articles in their field.
The researchers use a text-mining algorithm to prioritize research papers to read and include in their Comparative Toxicogenomics Database (CTD), a public database which manually curates and codes data from the scientific literature describing how environmental chemicals interact with genes to affect human health.
"Over 33,000 scientific papers have been published on heavy metal toxicity alone, going as far back as 1926,” explains Dr. Allan Peter Davis, a biocuration project manager for CTD at NC State who worked on the project and co-lead author of an article on the work.'“We simply can’t read and code them all. And, with the help of this new algorithm, we don’t have to'.”
CALS biologists Thomas Wiegers, Cynthia Grondin Murphy & Carolyn Mattingly worked with Dr. Davis and colleagues at The Mount Desert Island Biological Laboratory on the NIEHS-funded project.
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Scooped by CALS Research, NCSU |
NCSU CALS study researches enhancing levels of antioxidant in broccoli | Dr. Allan Brown of the Plants for Human Health Institute is breeding broccoli to help address macular degeneration and age-related vision disorders. Read more | http://agisamerica.org/ncsu-cals-study-researches-enhancing-levels-of-antioxidant-in-broccoli
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Scooped by CALS Research, NCSU |
Statisticians and statistics are even more fundamental in this era of personalized medicine, as sponsors seek to target treatment to patients most likely to benefit and develop "adaptive" study designs to identify these patients sooner.
Think statistics has nothing to do with you? CALS Statistician, Dr. Marie Davidian, President of the American Statistical Association explains in her Huffington Post blog how stat is used in drug discovery, clinical trials, and pharmaceutical development. Read "New Treatments, Your Health, and Statistics." | http://tinyurl.com/cp96men
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"A new N.C. State University milking center was cause for celebration for North Carolina’s dairy industry Friday Nov. 9. More than 100 people came out to view the new building designed to enhance the university’s teaching, research and extension programs in both food and animal sciences.
The center includes milking stalls where about 150 cows are milked twice a day, producing 1,000 gallons a day of milk that’s trucked to Schaub Hall and used in Howling Cow ice cream and other dairy products.
The center’s dedication and ribbon-cutting ceremony at the Lake Wheeler Road Field Laboratory’s Dairy Educational Unit mark an important milestone in the development of a vertically integrated dairy enterprise system that encompasses not just the dairy farm unit but also the Schaub Hall Dairy Pilot Plant."