Research from the...
Follow
Find tag "#LocalFood"
1.7K views | +0 today
Your new post is loading...
Your new post is loading...
Scooped by CALS Research, NCSU
Scoop.it!

Aquaculture crop grown here headed to California clients - Business - The Daily News, Jacksonville

Aquaculture crop grown here headed to California clients - Business - The Daily News, Jacksonville | Research from the NC Agricultural Research Service | Scoop.it
Craven County prawn farmers Don and Kim Ipock stocked Carolina’s Freshwater Prawn Farm’s three ponds with juveniles last weekend to grow a fall harvest that has a committed buyer — a first in their seven-year aquaculture venture...
CALS Research, NCSU's insight:

Extension researchers in the College of Agriculture & Life Sciencees at North Carolina State University helped research & develop local freshwater prawn production for a North Carolina aquaculture facility. Read more | http://www.jdnews.com/news/business/aquaculture-crop-grown-here-headed-to-california-clients-1.145352

 

more...
No comment yet.
Scooped by CALS Research, NCSU
Scoop.it!

Using Satellites, Researchers Pinpoint Chicago's Urban Gardens: Scientific American

Using Satellites, Researchers Pinpoint Chicago's Urban Gardens: Scientific American | Research from the NC Agricultural Research Service | Scoop.it
Chicago produces more of its own food thanks to an abundance of backyard gardens
more...
No comment yet.
Scooped by CALS Research, NCSU
Scoop.it!

Is there a future for North Carolina hops farming?

Is there a future for North Carolina hops farming? | Research from the NC Agricultural Research Service | Scoop.it
North Carolina brewers, growers, researchers and beer drinkers agree that with the right hops variety and the right investments, hops could be a robust niche industry in this region and in the mountains, where there are fledgling hops farms.
CALS Research, NCSU's insight:

Read about the work of N.C. State Extension Associate Scott King, who is helping with NC hops variety trials, run by Dr. Jeanine Davis, to try to identify hops varieties which will thrive in North Carolina's soils and climate. The effort targets small local breweries and complements Sierra Nevada's recent move to North Carolina, near the Mountain Crops Horticultural Research Station.

more...
No comment yet.
Scooped by CALS Research, NCSU
Scoop.it!

Day three on the dean’s tour: Goldsboro, Clinton | CALS News Center | News from the College of Agriculture and Life Sciences, NCSU

Day three on the dean’s tour: Goldsboro, Clinton | CALS News Center | News from the College of Agriculture and Life Sciences, NCSU | Research from the NC Agricultural Research Service | Scoop.it

"The third day of Dean Richard Linton’s cross-state trek took him to eastern North Carolina for a tour of the Center for Environmental Farming Systems [CEFS] in Goldsboro, bookended by stops in Clinton and Wallace."

 

"The CEFS is a partnership of N.C. State, N.C. A&T and the NCDA&CS. The 2,000-acre research farm in Goldsboro is one of the nation’s largest centers for the study of sustainable food and farming systems. Its mission is to develop and promote food and farming systems that protect the environment, strengthen local communities and provide economic opportunities in this state and beyond."

 

CEFS staff lead an information-rich tour of facilities for organic farming research which includes soil chemistry and emissions, relevant to climate change; pastured livestock; local food, including the 10% Campaign; forages; the dairy; the Good Agricultural Practices (GAP)-certified postharvest handling area; and more.

 

He also toured Prestage Farms, recent NCSU donor for whom the Department of Poultry Science was named, and visited with another NCSU supporter, Wendell Murphy.

more...
No comment yet.
Scooped by CALS Research, NCSU
Scoop.it!

N.C. State Researchers Create Fruit, Vegetable-infused Ingredients for U.S. Army Rations | Plants For Human Health Institute

N.C. State Researchers Create Fruit, Vegetable-infused Ingredients for U.S. Army Rations | Plants For Human Health Institute | Research from the NC Agricultural Research Service | Scoop.it
Agricultural enterprise budgets, business management plans, fresh produce safety and market info to help farmers be more successful and profitable.
CALS Research, NCSU's insight:

NC State University has gained US Army support to create functional food ingredients from fruits & vegetables that will be used to develop healthier, more portable combat rations. Researchers with CALS' Plants for Human Health Institute (PHHI), at the NC Research Campus, in Kannapolis, are infusing protein powders & flours, the kinds found at health & nutrition stores, with health-promoting compounds from greens kale & muscadine grapes. Read more | http://plantsforhumanhealth.ncsu.edu/?p=8971

more...
No comment yet.
Scooped by CALS Research, NCSU
Scoop.it!

Demand, interest in hops soaring in North Carolina | Management content from Southeast Farm Press

Demand, interest in hops soaring in North Carolina | Management content from Southeast Farm Press | Research from the NC Agricultural Research Service | Scoop.it
Demand and interest in hops is soaring in North Carolina, partly due to the re-location of three major beer breweries in the state.
CALS Research, NCSU's insight:

"Three large beer brewers are building their east coast breweries in North Carolina, combined with 60 or so craft beer brewers and a thriving number of amateur brewers and there has grown a significant demand for one of beer’s primary ingredients — hops.

 

"The crop is not native to the Tar Heel state, but has been grown in the past and can be grown now, but just how to do that has proven to be a perplexing challenge for North Carolina State University Horticulturist Jeanine Davis.

Davis and her research team at North Carolina State’s Mountain Horticultural Research Station in Mills River, N.C., and on the main campus in Raleigh, have taken up the challenge and are making progress in getting hops planted in the western and piedmont sections of North Carolina."

 

Davis and her team hope to benefit small and large breweries in the state.

 

 

more...
No comment yet.
Scooped by CALS Research, NCSU
Scoop.it!

Farm:Shop — London’s Urban Farming Hub — The Pop-Up City

Farm:Shop — London’s Urban Farming Hub — The Pop-Up City | Research from the NC Agricultural Research Service | Scoop.it
Farms seem to fit in everywhere these days. We already spent articles on urban rooftop farms, and stuff like this farm-on-wheels. City Breaths reports about a farm installed in a shop in Hackney, London.
more...
No comment yet.
Scooped by CALS Research, NCSU
Scoop.it!

NC Choices' 2nd Annual Carolina Meat Conference, Temple Grandin kenote at CEFS event

NC Choices' 2nd Annual Carolina Meat Conference, Temple Grandin kenote at CEFS event | Research from the NC Agricultural Research Service | Scoop.it

NC Choices' 2nd Annual Carolina Meat Conference

from The Center for Environmental Farming Systems CEFS

more about CEFS: http://www.cefs.ncsu.edu/index.htm


December 3 & 4 in Bermuda Run, NC
Online registration for the 2nd Annual Carolina Meat Conference is now open at http://www.carolinameatconference.com


The conference includes a special Monday night social, dinner with the Blind Pig Supper Club, welcome and comments with NC Agriculture Commissioner Steve Troxler and keynote address with Dr. Temple Grandin and features some of NC's best farmers, meat processors, educators and food professionals including:

    Acre Station Meat Farm
    Chop Shop Butchery
    Foothills Pilot Plant
    Mays Meats
    Proffitt Family Farm
    Rogers Cattle Company
    Rose's Meats and Sweets
    San Giusseppe Salami Company
    Weeping Radish Brewery and Butchery

and many more...

as well as:

    Animal Welfare Approved
    Kari Underly, Range, Inc, Chicago, IL
    Adam Tiberio, Tiberio Custom Meats, Brooklyn, NY
    Craig Deihl, Cypress, Charleston, SC
    Tanya Cauthen, Belmont Butchery, Richmond, VA
    T&E Meats, Harrisonburg, VA
    Arion Thiboumery, NMPAN and Lorentz Meats

 

More about the 10 Percent Campaign

@NC10Percent

http://www.cefs.ncsu.edu/whatwedo/foodsystems/10percent.html

 

more...
No comment yet.