500 gr mlevenog mesa 1kg listovi kupusa [ iz tegle] ili 1 glavica kiselog kupusa 1/2 velike solje pirinca 2 glavice crnog luka [ osrednje] 1 sargarepa [ne mora] 1 krompir [ne mora] suvo meso ili [nesto kao prsuta ako u vasem delu sveta nema suvog mesa] slanina ulje [za no serpe] so, vegeta, biber [po zelji]
SASTOJCI: KROMPIR [1 kg ili 800 gr ] KORE [ 1/2 kg ili manje ] CRNI LUK [2 glavice ili 1 ] ULJE [za posipanje kora] VODA [1 dl] SO [pozelji ja za 4 jufke stavim 2 kacikice u fil + 1 kasicica za polivanje] BIBER [1/4 kasicice]
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