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Wine and Port Wine Trends
Wine tastings, news about wine business and trends about portuguese wine brands but not only. Specially about Port wines, a special premium kind of wine, produced @ Douro.
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Taylor's Port - Google+: add it to receive more Port Wine News

Taylor's Port - Google+: add it to receive more Port Wine News | Wine and Port Wine Trends | Scoop.it

Taylor’s LBV 2007 is the perfect finish to any meal. It does not need to be decanted and should be served in a generously proportioned wine glass so that its rich fruity nose can be enjoyed to the full.

Excellent with fully flavoured cheeses, especially blue cheeses such as Stilton or Roquefort. It is also delicious with desserts made with chocolate or berry fruits.

See more on the website:
http://taylor.pt/en/catalogue/port-wine/ruby/late-bottled-vintage/lbv/

Diana Teixeira de Carvalho's insight:

Taylor’s LBV 2007 is the perfect finish to any meal. It does not need to be decanted and should be served in a generously proportioned wine glass so that its rich fruity nose can be enjoyed to the full.

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Diana Teixeira de Carvalho's curator insight, June 7, 2013 8:15 AM

Taylor’s LBV 2007 is the perfect finish to any meal. It does not need to be decanted and should be served in a generously proportioned wine glass so that its rich fruity nose can be enjoyed to the full. :))

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2011 Vargellas Vinha Velha Vintage Port

2011 Vargellas Vinha Velha Vintage Port | Wine and Port Wine Trends | Scoop.it
Taylor’s will also release a very small amount of 2011 Quinta de Vargellas Vinha Velha. The very rare Vintage Port produced from the oldest vines on the Var
Diana Teixeira de Carvalho's insight:

"May just be the finest wine produced anywhere in the world in 2011". Actually not as deep purple as some. More deep crimson. Complex and wild nose, sort of biodynamic kind of profile. Jancis Robinson

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Taylor's Port - Google+

Taylor's Port - Google+ | Wine and Port Wine Trends | Scoop.it
Taylor's Port - Established over three centuries ago in 1692, Taylor’s is one of the oldest of the founding Port houses. It is dedicated entirely to the production of Port wine and in particular to its finest styles.
Diana Teixeira de Carvalho's insight:

Port, being fortified and a wine of remarkable ageing potential and longevity, can remain in wood for much longer than most other wines. 

This means that it can be aged in different ways and for different periods to produce a wide range of different styles. 

On the website:
http://taylor.pt/en/what-is-port-wine/port-ageing-styles/

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Facebook | Wine and Port Wine Trends | Scoop.it
Diana Teixeira de Carvalho's insight:

Fonseca's Terra Prima just won a Gold Medal at the Decanter World Wine Awards 2013. 
This is a particular Port made entirely from grapes derived from certified organic viticulture.

We are very proud!

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