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Rescooped by Anthony Jones from Mornington peninsula
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Identifying Flavors in Wine

Identifying Flavors in Wine | Mornington peninsula | Scoop.it
Let’s break down flavors in wine and classify some familiar wine varieties so you can explore wine through flavor.

Via Mariano Pallottini, Anthony Jones
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José Eduardo's curator insight, March 6, 2014 12:36 PM

Wine made easy. The varieties could be a bit wider range and include some more international grapes in the bunch :) 

Carolyn Kyprios at Villa Miramonti, Le Marche's curator insight, March 6, 2014 3:05 PM

Very interesting and useful!

DiscoverVin's curator insight, March 6, 2014 5:28 PM

interesting and easy to understand chart ( although I am not sure what a goji berry smells like!)

Rescooped by Anthony Jones from In The Glass Wine and Spirits News
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China becomes biggest market for red wine, with 1.8bn bottles sold in 2013

China becomes biggest market for red wine, with 1.8bn bottles sold in 2013 | Mornington peninsula | Scoop.it
Boom attributed to new urban affluence – and to Chinese fondness for lucky colour

Via Frank Haddad
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Crystal Galleries's curator insight, January 29, 2014 4:34 PM

.. No doubt this will properly go through the roof in Chinese New Year  this week.. 

Rescooped by Anthony Jones from Maison M.Chapoutier
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Northern Rhône Wine Dispatches: Dial M For Hermitage (Wine Spectator)

Northern Rhône Wine Dispatches: Dial M For Hermitage (Wine Spectator) | Mornington peninsula | Scoop.it

The 2012 Ermitage White L'Ermite is a stunner, with laserlike focus, a pronounced chamomile and quinine spine that keeps the core of white peach, blanched almond, honeysuckle, Meyer lemon zest and chartreuse notes tightly coiled for now. The finish is ridiculously long.


Via Vitabella Luxury Wine / Twitter @Vitabellawine / Also check www.vitabella.fr
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Rescooped by Anthony Jones from Wine website, Wine magazine...What’s Hot Today on Wine Blogs?
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2013 Loire vintage - the story so far

2013 Loire vintage - the story so far | Mornington peninsula | Scoop.it
"A difficult and complicated vintage" is a very common refrain from producers in 2013. 2013 is the second successive year where the Loire vignerons have been flayed by the weather, which has fully ...

Via Vitabella Luxury Wine / Twitter @Vitabellawine / Also check www.vitabella.fr
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Rescooped by Anthony Jones from Wine website, Wine magazine...What’s Hot Today on Wine Blogs?
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Are we actually getting so used to sulphur compounds aromas that we actually judge them as a quality?

Are we actually getting so used to sulphur compounds aromas that we actually judge them as a quality? | Mornington peninsula | Scoop.it

In an attempt to make wine with no added sulphur, some new thoughts came to my mind. Are we actually getting so used to sulphur compounds aromas that we actually judge them as a quality imparting to the so-called complexity of a wine?


Via Vitabella Luxury Wine / Twitter @Vitabellawine / Also check www.vitabella.fr
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Rescooped by Anthony Jones from Mapping Fine Wine Heritage
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Why Bollinger is the Bee's Knees

Why Bollinger is the Bee's Knees | Mornington peninsula | Scoop.it

Bee hives: "There are 24 of them in all, divided into 2 teams of 12. The first is lined up along the old wall in Madame Bollinger’s garden, soaking up the sun just next to the large fig tree. The second is placed on top of the hill in the Avenay vineyard, facing away from the woods in the midst of a meadow where the wildflowers will bloom until autumn"...


Via A Good Nose
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White Wines of Galicia - Albariño,Treixadura, Godello & More

White Wines of Galicia - Albariño,Treixadura, Godello & More | Mornington peninsula | Scoop.it
From Albariño to Treixadura and Godello, the white wines of northwest Spain crackle with clean flavors and food-friendly acidity.
Anthony Jones's insight:

interesting take on spanish whites

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Rescooped by Anthony Jones from Wines and People
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Identifying Flavors in Wine

Identifying Flavors in Wine | Mornington peninsula | Scoop.it
Let’s break down flavors in wine and classify some familiar wine varieties so you can explore wine through flavor.

Via Mariano Pallottini
more...
José Eduardo's curator insight, March 6, 2014 12:36 PM

Wine made easy. The varieties could be a bit wider range and include some more international grapes in the bunch :) 

Carolyn Kyprios at Villa Miramonti, Le Marche's curator insight, March 6, 2014 3:05 PM

Very interesting and useful!

DiscoverVin's curator insight, March 6, 2014 5:28 PM

interesting and easy to understand chart ( although I am not sure what a goji berry smells like!)

Rescooped by Anthony Jones from Vitabella Wine Daily Gossip
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Burgundy 2012 wines (by Jancis Robinson)

Burgundy 2012 wines (by Jancis Robinson) | Mornington peninsula | Scoop.it

‘The 2012 vintage was the result of a growing season that was the most challenging today’s vignerons could remember’


Via Vitabella Luxury Wine / Twitter @Vitabellawine / Also check www.vitabella.fr
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Rescooped by Anthony Jones from Vitabella Wine Daily Gossip
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What's a Unicorn Wine?

What's a Unicorn Wine? | Mornington peninsula | Scoop.it

If you pay any attention to sommeliers and winemakers on Twitter, you will have noticed increasing postings over the past couple of years about something called "unicorn wines."


Via Vitabella Luxury Wine / Twitter @Vitabellawine / Also check www.vitabella.fr
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Rescooped by Anthony Jones from Mornington peninsula
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Are we actually getting so used to sulphur compounds aromas that we actually judge them as a quality?

Are we actually getting so used to sulphur compounds aromas that we actually judge them as a quality? | Mornington peninsula | Scoop.it

In an attempt to make wine with no added sulphur, some new thoughts came to my mind. Are we actually getting so used to sulphur compounds aromas that we actually judge them as a quality imparting to the so-called complexity of a wine?


Via Vitabella Luxury Wine / Twitter @Vitabellawine / Also check www.vitabella.fr, Anthony Jones
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Rescooped by Anthony Jones from Digital-News on Scoop.it today
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The whole wine world in one diagram [zoomable infographic]

The whole wine world in one diagram [zoomable infographic] | Mornington peninsula | Scoop.it
Like wine? I do, but I sure don’t know as much about it as I should. Isn’t this a great illustration of all the wine types? Wendy MacNaughton sure has done a great job. For a zoomable infographic showing the full spectrum, see here: Brain Pickings.

Via Thomas Faltin
Anthony Jones's insight:

new take on wine tasting wheel

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Chris Burn's curator insight, October 16, 2013 10:41 AM

Fun, interesting and approachable - just like a good bottle of wine!

Rescooped by Anthony Jones from Vitabella Wine Daily Gossip
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Chablis battles rot to secure 2013 harvest

Chablis battles rot to secure 2013 harvest | Mornington peninsula | Scoop.it
For Chablis winemakers who can manage rot in their vineyards, the 2013 harvest may yet yield some pleasantly surprising wines, say producers.

Via Vitabella Luxury Wine / Twitter @Vitabellawine / Also check www.vitabella.fr
Anthony Jones's insight:

looks like a tough vintage in Chablis

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Rescooped by Anthony Jones from Vitabella Wine Daily Gossip
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First Look At The 2012 Vintage For Germany

First Look At The 2012 Vintage For Germany | Mornington peninsula | Scoop.it
Blog Wine ratings, Wine reviews, Wine tasting notes & Wine Videos from JamesSuckling.com.

Via Vitabella Luxury Wine / Twitter @Vitabellawine / Also check www.vitabella.fr
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