1 pkg. chocolate fudge cake mix (or any chocolate cake mix)
3/4 c. shortening
Strawberry Cream Cheese Filling
1 stick (8 Tbl.) unsalted butter, room temp.
4 oz. cream cheese, room temp.
pinch of salt
2 1/2 c. powdered sugar
1/4 c. frozen strawberries in sugar that have been
thawed and pureed, plus more if needed
1 tsp. strawberry extract