Many people who want their Texas barbeque to be flavorful, juicy and tender use one simple, not-so-secret ingredient: salt. There are several ways to add salt to Texas barbq to bring out the flavor such as injecting, wet brining and dry brining. Choosing the right brining technique depends on your understanding of the process. Check out http://www.rudysbbq.com/page/home to read more about Texas BBQ online.