|Scooped by Bert Guevara|
The active compounds of ginger, gingerols, shagaols, and paradols are known to be anticancer compounds. This was discovered in a study published in the Journal of Food and Chemical Technology. Many other studies have confirmed these results to be true and have proven that ginger is very efficient in killing cancer cells in ovarian, prostate, and colorectal cancer.
Furthermore, according to some, the anticancer effects of ginger are even stronger than the ones of chemotherapy. Ginger Kills Prostate Cancer Cells The British Journal of Nutrition has published a study conducted in America which revealed that ginger extract (zingiber officinale Roscoe) can inhibit the development of prostate cancer cells in humans when ingested at a daily dose of 100 mg per kg of body weight. According to this study’s results, ginger extract is able to reduce prostate cancer growth in nearly 56 percent of subjects.
According to the estimations of the researchers, consumption of 100 grams of fresh ginger every day will give the same results in adults that weight about 70 kg. This study has also shown that ginger did not impact other body cells, including the bone or stomach cells, which also divide quickly.
The researchers summed up that this study is the first report to describe identification and give details on the evaluation of in vitro and in vivo anticancer activity on entire ginger extract in the therapeutic management of human prostate cancer. All in all, ginger may turn out to be more efficient prostate cancer treatment than chemotherapy, considering the fact that chemotherapy also impacts the healthy body cells. Ginger Kills Ovarian Cancer Cells Angiogenesis gives details about the commencement of cancer.
Bert Guevara's insight:
You don't have to be sick to take ginger or other anti-cancer foods. Eating anti-cancer foods as part of daily diet is our best medicine.