The Free Coconut Recipes Blog of Tropical Traditions, including gluten free recipes using coconut flour. : Flourless Ginger Turmeric Cookies
Preparation Time: 10 minutes
1 cup coconut butter, softened (also known as coconut cream concentrate)*
1/2 cup granulated sugar
1 teaspoon vanilla extract
2 heaping teaspoons ground ginger
1 teaspoon turmeric powder
1/8 teaspoon or more black pepper
1/4 teaspoon salt
1/4 teaspoon baking soda
Preheat oven to 350 degrees ºF.
Place the coconut butter, egg and vanilla in a food processor and combine.
Add in the sweetener, soda and all spices, blend until combined.
Form dough into 1 inch balls and place on a parchment lined cookie sheet. Press each cookie down with your palm, these don't spread much
Bake in preheated oven 10-15 minutes or until a bit brown.
These cookies are fragile when warm, so let them cool for a few minutes on the cookie sheet. Remove and let them cool completely on a cooling rack. They will harden up as they cool.
Store in an airtight container.