S, M, L, or XL-sized metropolitan agriculture? Mia Lehrer, FASLA, Mia Lehrer + Associates, said one size definitely doesn't fit all when it comes to cities, in a session at the ASLA 2012 Annual Meeting.
In an era where it seems like any school or community can start a garden, perhaps it’s time to step back and think about the bigger picture. What’s the goal? Lehrer thinks it’s comprehensive urban agricultural systems that are relevant to the unique cultural, social, and environmental conditions of a city. Metro-region agriculture, if planned, designed, and supported financially, can address issues related to social equity and health issues like diabetes and obesity, while building regional agricultural communities and economies.
The article discusses urban agriculture at varying scales, from the city to rural communities; this is because the footprint of any city really reaches far beyond the core — to the edges, to the suburban and rural communities and economies that make the whole metropolis work.
For more on this analysis of urban agriculture and how to best plan, develop and provide infrastructure for successful and sustainable revitaliztion projects that not only boost the local economy, but community health, read the complete article. Also included are links to resources, programs, and initiatives related to metropolitan agriculture.