Food History & New Markets
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Food History & New Markets
Food industry trends including: #foodmarketing, #foodhistory and #foodies. Senior editor/curator - Margaret Carroll Boardman Ph.D.
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Centerplate And Notre Dame Hospitality Team Up To Keep Irish Fans

28 August 2013 , PRNewswire, CenterPlate -- "Centerplate And Notre Dame Hospitality Team Up To Keep Irish Fans Smiling With New 2013 Game Day Menu ... for tantalizing stadium concessions.

 

New items [at Notre Dame Stadium include] Mac-and-Cheese hotdogs, gluten-free Duck Dogs, and grilled balsamic chicken breast sandwiches. ..."

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Buy Me Some Gyoza and Bento Boxes: Japanese Ballpark Food

Buy Me Some Gyoza and Bento Boxes: Japanese Ballpark Food | Food History & New Markets | Scoop.it

26 July 2013, History Channel, Stephanie Butler -- "In Japan, a rich baseball tradition dates all the way back to 1878 when a Japanese student brought the game back from his studies in America. Since then, the game has grown wildly popular, with fans flocking to see teams like the Chunichi Dragons and the Hiroshima Toyo Carp. And though the game is almost the same, the stadium food is very, very different. Forget about hot dogs and hamburgers–here, the focus is on traditional Japanese street foods. ..."

 

Photo: Okonomiyaki, a speciality available to fans of the Hanshin Tigers. Credit: iStockphotos.com

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