There have been claims that certain strains of wheat, especially ancient strains, such as einkorn, do not trigger adverse reactions in people with celiac disease, or that they trigger less severe reactions.
Yoga is super-accessible these days, we all know it can benefit people of various ages and body types, but if you’ve never done it before, it can be extremely intimidating. To lessen the fear factor, we caught up with Jess Gronholm—an expert yogi and co-founder of Dirty Yoga Co., an online yoga workout program you can do anywhere—who offers 5 ways yoga newbies can be less intimidated.
Feeling down? Take a look at your diet — at least that’s what many researchers are doing in order to explore the connections between food and mood. Junk foods, such as heavily processed, fried and artificial foods, demonstrate serious negative impacts on the brain and emotions, similar to ...
Living Green Magazine Introducing Catelli Gluten Free Pasta - a Nutritional All Star for a Gluten ... Broadway World This first-of-its-kind line of gluten-free pasta products will soon be seen bearing the GFCP trademark.
I came to the USA in 1976, and became a citizen as soon as I could. But there is one thing that I still cannot do without after being raised in England, and that's my English Tea. Sorry guys, you can keep all of the flavored teas, give me PG Tips, brewed so strong, (as my Mother would have said) you can stand your spoon up in the mug!
I must tell you that drinking tea has probably gotten me through so many tough situations, and allowed me to take the time and think, when all of my inclinations were to rush and make a decision.
According to a recent Wall Street Journal article, The Gluten-Free Craze: Is It Healthy? (6/23/2014) — over 29% of people surveyed said they are cutting back gluten consumption or avoiding it completely.
Yes, age, genetics and body size play a role in the speed of your metabolic rate. But there are natural ways to boost your metabolism. Learn how here.
Metabolism: We’ve all got one, but some people’s are “faster” or “slower” than others’. And that matters, because the rate at which your body burns calories and converts fuel to energy can also affect how easily you gain or lose weight, how at-risk you are for diabetes, and how much pep you’ve got in your step. While much of your metabolic rate is determined by genetics, age, gender, and body size, there are some lifestyle changes that can, quite literally, speed up the process.
It’s important to note that metabolism can’t be solely held responsible for weight gain or loss — someone with a super-fast burn can’t stay slim eating junk food and not exercising, while people with slower metabolisms aren’t automatically doomed to an overweight fate.
10 menu options to help cater to gluten-free customers http://ow.ly/qitjT (4 tips to ensure a safe, #glutenfree dining experience for your customers plus menu ideas h/t @MenuTrinfo http://t.co/klgNs9GU3u)...
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