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All the Countries That Contribute to a Single Jar of Nutella

All the Countries That Contribute to a Single Jar of Nutella | #georic | Scoop.it
Turkish hazelnuts, Malaysian palm oil, Nigerian cocoa, Brazilian sugar, French vanilla...

 

Some 250,000 tons of Nutella are now sold across 75 countries around the world every year, according to the OECD. Nutella is a perfect example of what globalization has meant for popular foodstuffs: Not only is it sold everywhere, but its ingredients are sourced from all over the place too.


Via Seth Dixon
Tony Aguilar's insight:

i find it interesting how globalization is so spread out. Nutella is even available in remote parts of Africa. The fact that so many parts of the manufacturing process and distribution is so interconnected globally shows how also it is cheap to ship around as well. Globalization is always thinking about cost effectiveness. I think that nutella has done a great job becoming a household name and a delicious impact has been made all around the world

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Jessica Rieman's curator insight, January 28, 2014 1:26 PM

Some things that we take for granted are and come from all over the world. As you said in last class just because something says that it is not made in China doesnt mean that their arent any resources that the company used to creat the item that didn't come from China or any other power house place. In this case the Palm Oil comesd from Malaysia, Hazelnut comes from Turkey, Cocoa from Nigeria, Vainilla from Brazil and, Vainilla and Sugar from France.

Mrs Parkinson's curator insight, February 12, 2014 3:48 PM

GCSE Globalisation info - great case study

Amanda Morgan's curator insight, September 18, 2014 10:55 AM

I was surprised to see how many countries contribute to s single jar of nutella. I have always assumed it came straight from Italy just because it is an Italian commodity. It is a positive thing to see because you look at the commerce and trade that is generated throughout the world through this one brand alone

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Geography of Quinoa

Geography of Quinoa | #georic | Scoop.it

"The popularity of Quinoa has grown exponentially among the health-conscious food consumers in the developed economies of the world.  Quinoa (pronounced KEEN-wah) is rich in protein and is a better grain for those seeking to lose weight.  Quinoa has historically be rather limited but this diffusion is restructuring the geographic patterns of many places." 


Via Seth Dixon
Tony Aguilar's insight:

This article is interesting because it talks about a poorer countries best commodities and its difficulty with making money off of it in the market because of the rise in prices. Quinoa is very popular and may create massive poularity and wealth for producers in the country on a global level but have recently have had to deal with issues of high prices in the market. Bolivia has many poor people and have also searched for government subsidies so that people can afford to but them. This article is a prime example of how indeginous people have a difficult time maximizing earning from powerful natural resources while other global companies or players in the game could make most of the money off of their industry such as areas in East Africa were diamond mines exist, and chocolate markets but the countries themselves profit very little because Big business is in control of the major profits worldwide.

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Jason Schneider's curator insight, February 9, 2015 10:10 PM

Quinoa appears to be originated as grain crop for edible seeds in parts of Bolivia, Argentina, Peru and along to Andes Mountain. However, they increase the crop value as it spreads to other areas of the world such as Europe and United States. One thing that I wonder is that if the production is going to be popular in any region other than South America but manufacturing regions started on eastern United States and they spread overseas to Europe. I wonder if production of Quinoa will spread to other continents. Believe it or not, it has partially spread to small parts of southwestern Europe.

Brian Wilk's curator insight, March 22, 2015 3:20 PM

Quinoa will be a staple for generations to come and the countries of Peru, Bolivia, Uruguay and Argentina would do well to provide all the assistance to the farming community in their respective countries. This product is like New Age rice, it provides multiple benefits to health conscious consumers such as protein, fiber, and a "full" feeling when consumed. Any recipe that calls for a rice base can incorporate Quinoa just as easily and it tastes great. being a bit of a health freak, I use Quinoa in my diet and it works.

While the success of the grain has made it less accessible price-wise to those who grow it, it should provide for a greater economic benefit for years to come, lifting a population from near poverty levels to hopefully one of a strong and vibrant middle class.

Kevin Nguyen's curator insight, December 2, 2015 3:43 PM

Quinoa has been grown in the high mountains of the Andes for decades and has been a localized food for the population. As their health benefits became known in to the global community, the demands for them increases. This made it difficult for the locals to find cheap Quinoa, which is normally eaten in their diet. I feel that it is unfair for the locals to have seek new source of food alternatives now that their healthy Quinoa will become more expensive as the demand for it goes up.

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Launch of world's biggest 'ship'

Launch of world's biggest 'ship' | #georic | Scoop.it

"A floating vessel that is longer than the Empire State Building is high has taken to the water for the first time.  Despite appearances, Prelude cannot strictly be described as a ship as it needs to be towed to its destination rather than travelling under its own power."


Via Seth Dixon
Tony Aguilar's insight:

The Worlds biggest ship to be launched soon by Shell is an amazing feat, created by human ingenuity. It is incredible that it is longer than the Empire state building. it is difficult to imagine how an object so long even moves by itself. Nicaragua is attempting to make a canal Bigger than Panamas to support a ship thate size of the prelude that will operate off the coast of Australia for the next 25 years. The fact that it needs to be towed to its destination makes one question if its really a ship or not. Regardless Shell will share the cost of the Oil vessell once its finished being built

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Cam E's curator insight, February 4, 2014 12:34 PM

I've got a weak spot for massive ships, plain and simple. I think there's even a future in ship-based cities which move around the world's oceans. Eventually ships can become so large and so advanced that the normal threats associated with the open ocean will do little to scratch them. For a comparison, the ship pictured is the Prelude FLNG, and it's almost twice the length of the Titanic.

Aidan Lowery's curator insight, March 21, 8:51 PM
unit 6
BrianCaldwell7's curator insight, April 5, 8:19 AM

This is a floating testament that economies of scale will continue to push the limits.  Today, the largest of the massive cargo ships are simply too big to get through the Panama Canal and have to travel down around the tip of South America.  This is one reason why Nicaragua is planning to construct a canal to rival Panama's (Maps 101 readers can read more about the geographic implications of Nicaragua's plans in this article co-authored by myself and Julie Dixon or you can sign up for a free trial subscription to see what Maps 101 has to offer). 


Tags: transportation, Nicaragua, globalization, diffusion, industry, economic.