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Rescooped by Courtney Burns from Geography Education
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Currywurst on the Street

Currywurst on the Street | Georgraphy World News | Scoop.it
Michael Slackman, The Times's Berlin Bureau Chief, looks into the city's obsession with a popular street dish that combines sausage, ketchup and curry powder.

Via Seth Dixon
Courtney Burns's insight:

I found this video to be very interesting. The video talks about Berlin's signature dish the currywurst. Currywurst is one of most well known dishes in Berlin, and is a dish the natives say every tourist should try. What was interesting to find was that the dish had elements from a few different places. Currywurst is made of pork sausage which and fried and cut into pieces. Pork suasage is a very widely used and popular meat that have in germany. However on the curry worst dish they put ketchup, which is very american like. They also sprinkle it with curry, which comes by way of India from Great Britian. It is amazing ti me that a country's signature dish has ingredients from two other countries! You would think that a signature dish would be made entirely of ingredients from their homeland. However the country is becoming more and more like other country adding sushi bars, soup kitchens, fast food, and etc. It just goes to show how much things have changed. Before country's were trying to use their own products as much as possible. Now we have such good transportation systems that people are moving to new places and food is being transported all over the world. Now we are at a point where even a country's signature dish uses products from many different country's. We have almost completely eliminated folk culture. It is almost sad in a way. 

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megan b clement's curator insight, October 13, 2013 12:23 AM

" Currywurst is a great example of globalization and how different cultures  and customs have made their way across the globe to other countries. They continue with their traditional customs but allow other cultures to migrate their way and blend with others. In this article the currywurst is a blend of Germany, The USA, and India by way of the UK. THe sauage is the German aspect, the ketchup is the USA, and curry is India's tradition,"

Victoria McNamara's curator insight, December 11, 2013 12:03 PM

All over Germany specially in Berlin you can find many varieties of foods and restaurants that were influenced by many countries all over the world. A very popular dish the currywurst is fried German sausage with American ketchup and India curry powder. This dish was influenced by two other countries and was opular during WWII. The dish is still very popular today because of its unique taste. 

Jacqueline Landry's curator insight, December 15, 2013 10:44 AM

This is a stride of different cultures,  a little ancient and modern culture. When the Turkish immigrant came over to Germany because they needed workers (Germans stopped having so many kids) it help form the curry wurst. They also use American ketchup because Americans were over there for the war and they ate this too. The curry powder came way of United Kingdom. Basically the population learned from all these cultures and  created one huge hit. 

Rescooped by Courtney Burns from Geography Education
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Breakfasts Around the World


Via Seth Dixon
Courtney Burns's insight:

Typically when I think about different cultural foods I think about lunch or dinner rather than breakfast. When I think about Italy I think about meatballs, pasta, pizza, and gelato. When I think about Germany I think about a lot of meats. However what never really comes to mind is breakfast. Breakfast is one of my absolute favorite meals on the day. I love going out to breakfast and getting some eggs, homefries, sausage, and maybe even a grilled blueberry muffin. This summer I traveled to Italy and that was the first time I realized that breakfast is just as different in their Culture as their lunch and dinner. It was interesting how different things were. They had toast and yogurt, but the yogurt didn't taste the same as it does in America.  It is amazing how different each countries breakfast is in comparison to what we are used to. Some things we consider lunch might be served in another countries breakfast meal. For example Deli meats. It is interesting to see how different each culture really is. 

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Al Picozzi's curator insight, July 11, 2013 3:01 PM

Looks lke all of these are in some way combined to be an American breakfast.  Since this country is a melting pot you mihgt just get a mix of breakfast foods from different cultures in one American breakfast.  You can have have the English eggs, over easy it looks like, with a French pastries.  A full mix of culture and you might still me in pj's.

Shelby Porter's curator insight, November 4, 2013 11:03 AM

These pictures are very interesting and makes you think about the kinds of breakfast you saw when growing up. These pictures allow us to see the kinds of food cultivated in these areas of the world and how they interprete the use of each one. The pictures also show us how each place is related. For example, some of the dishes looked alike in that most of the plate was breads. It makes you wonder where that tradition came from. These pictures also let the viewer in on the development or wealth of the country. Some countries only have a piece of bread and a coffee for breakfast, where other places have huge platefuls of all different kinds of food. Does the amount of food you eat for breakfast have to do with how developed your country is? Food seems so simple, but it can lead to many different interpretations for people. 

Victoria McNamara's curator insight, December 12, 2013 12:10 AM

Countries each have their own foods that are unique and freshly made by families everyday. They use foods that are frequently grown and found in the area to make their meals. For example china eats a lot of fish because it is part of their culture. Also people of spanish and mexican cultures are known for cooking spicy delcious foods. Food is apart of what creates cultures.