Build engaged audiences through publishing by curation.
Sign up with Facebook
Sign up with Twitter
I don't have a Facebook, a Twitter or a LinkedIn account
Start a free trial of Scoop.it Business
A different perspective of Paul Harvey's "God made a Farmer." In reference to the foreign-owned Chrysler Corp. that showed a similar video that aired during ...
As a cultural production this is fascinating reshaping of the original Chrysler Super Bowl commercial. The original doubles as a tribute to a rural America of yesteryear and American labor. This one acts as a critique on the status on Latino workers in the United States. The audio is the same, with images that conjure out entirely different messages (here is an irreverent parody).
Tags: agriculture, labor, rural, unit 5 agriculture, perspective.
Are you sure you want to delete this scoop?
And on the eighth day, God looked down on his planned paradise and said, "I need a caretaker." So God made a farmer. God said, "I need somebody willing to ge...
This Super Bowl commercial for trucks also doubles as a tribute to a rural America of yesteryear in general, and for farmers more specifically. While some may object to the overtly religious references of video, I feel that it reflects the cultural ethos of the Midwest, but more importantly, the market research shows that this religious appeal would resonate with the truck-purchasing demographic that this commercial is trying to influence. This commercial was cleverly critiqued in this video, "See God made a (Latino) Farmer" and in this irreverant parody.
Tags: agriculture, labor, rural, unit 5 agriculture.
Religion et société aux EU: un document introductif pour le chapitre, pub du Superbowl 2013, à destination d'un public ciblé...
Watch the video Boontling: A Lost American Language on Yahoo! Screen
In Booneville, CA, local residents literally created their own language over 150 years ago and had it was locally accepted enough to be taught within the school district. This language of Boontling (Boont Lingo) but one that the younger generation has not fully adopted, but is still spoken by the older residents.
Tags: folk culture, language, culture, rural, unit 3 culture, California.
West Virginia aims to put its residents on the map
While this article does occasionally play off of the country bumpkin stereotypes we've all heard about West Virginians, there are some important concepts lying under the surface in the article. All places have a location (both absolute and relative), but not one that is easily discernible to an outsider unfamiliar with the area. Many emergency responders rely on geocoded addresses and GPS systems to location those in need, and the state of West Virginia is trying to ensure that even the most rural of residents is on the grid. Many location-based technologies lose their value as soon as you leave a named road, so these systematic campaign will strengthen the push for modernization and digital systems. How will this change the cultural landscape?
Tags: rural, location, GPS.
This screenshot is of a great article in this month's edition of NCGE's newsletter focusing on rural lands and recent changes to rural systems. Follow the link for the whole newsletter as a flipbook (PDF here) including an edition of Geography in the News on Siberia's Northern Railway.
Tags: rural, NCGE, unit 5 agriculture.
I'm sure most of you have seen the 2008 version of these fantastic maps and cartograms and they've been a go-to reference for me since the last election. The typical red state/blue state map conceals much concerning the spatial voting patterns in the United States and fails to account for the population densities of these distributions. That's what makes this county level voting maps and cartograms so valuable.
Questions to Ponder: What new patterns can you see in the county map that you couldn't see in the state map? What do the cartograms tell you about the United States population?
Tags: cartography, mapping, rural, zbestofzbest.
Papua New Guinea, once home to cannibals, still has an exotic aura. The local tourist economy caters to those notions, and visitors may see a hybrid of the traditional and the modern.
This story is an intriguing blend--we see traditional cultures engaging in the global economy. They have created two villages: a traditional one designed for tourism filled with emblems of their folk cultures, and another one where people work, live eat and play with various markers of outside cultural and technological influence.
"Tourists are taking pictures. They don't want to take pictures of those who are in Western clothes. People who are in Western clothes are not allowed to get close to people who are dressed up in the local dressings."
Questions to Ponder: Which village do you see as the more "authentic" one? How can culture also be a commodity?
Tags: folk culture, tourism, indigenous, culture, economic, rural, historical, unit 3 culture, Oceania.
The more authentic village is the one with the folk culture the rural one, because they haven’t lost their traditions and their identity. Culture can be a also a commodity for example you have Papua New Guinea. People are intrigue on their way of living so they will pay to go see them. Places like Papua New Guinea attract a lot of tourist. A country with tourist is a country that is receiving money.
This NPR audio source reveals two totally different lives in Papua New Guinea. There is one side that caters to tourism by showing the "old" Papua New Guinea. This village promotes tourism and it has tours that show old, sort of primitive traditions in Papua New Guinea. It is still important to the natives because it does preserve their past culture. The villagers feel that the world is becoming so westernized that they cannot go back to the old ways of traditions such as cannibalism, wearing little clothing, etc., but when tourists travel to this village, those are the things they want to see. The man in the audio source then traveled to another village where he witnessed how people of Papua New Guinea actually live, which is westernized. I think that both villages are authentic. One village represents their past culture and traditions and origins which is still important, and the other village represents globalization and the changes that the people of Papua New Guinea adapt to. Culture can be a commodity because people such as westerners buy into what they think a country's particular culture is, even though that culture existed centuries ago and the culture has drastically changed since.
The NDVI (Normalized Digital Vegetation Index) is on of the primary methods for detecting healthy vegetation using satellite imagery. This also serves as a useful way to distinguish between distinct ecological and agricultural regions and the temporal patterns of planting seasons.
This video was found on a site titled "Explorations in agricultural research" with many great links http://zerogravitygardening.blogspot.com/
Check out the latest videos on TIME.com...
What geographic factors (economic, cultural and environment) traits contribute to the that lead a long-standing and vibrant camel trade in India? Pushkar is home to the world's largest camel fair, but is undergoing serious changes. Not surprisingly, less open spaces and modernization are changing the traditional patterns of animal husbandry and the industry is drying up.
What is the geography of medical practicioners? Why are doctors concentrated more in certain parts of the country? "If anything, this map illustrates how much where you live matters for how much health care you have access to. The 17,000 residents of Clark County, Miss. do not have a single primary care doctor in the area. Up in Manhattan there is one doctor for every 500 people." Click on the link for an interactive ESRI-produced StoryMap.
Find out which dairy your milk comes from!
Too often we have heard the answer "from the grocery store!" With more thought, the farm would be the next answer, but what kind of farm? Which farm? Where is it coming from? All you need to arm your students to make the commodity chain more personal is the code on the carton and this link, and they are on their way to exploring the geography of industrial agriculture (more likely than not). This site is designed to help consumer become more aware of the geography of diary production and to get to know where the products that we are putting in are body are coming from. My milk (consumed in Cranston, RI) is from Guida's Milk and Ice Cream from New Britain, CT. So, where does your milk come from?
I loved reading about this site and there idea. its so ture that too often we say "from the grochry store" when asked were this cheese or food product is from. However acutlly knowing that animal that produced the food, before it was packed and shipped out, is a very cool things that technollagy in the 21st century is allowing us to do. Its funny when i was on my study abrod trip in mexico and we bought some goat cheese from a rancho there,, i tried to ask how he made it, but he thought i ment who made it and he walked me over and pointed to the goat that he had gotten it from.
TED Talks Every day, we use materials from the earth without thinking, for free. But what if we had to pay for their true value: would it make us more careful about what we use and what we waste?
Companies derive economic value from the environment without paying the true environmental costs of their enterprises. Sukhdev call this the 'Economic Invisibilty of Nature.' Many countries are mortgaging their environment's future for economic growth today. This also disproportionately impacts the developing world and rural people more adversely. Key to his argument is that we need to identify negative externalities on the environment that produce private profits and acknowledge them as public losses.
This a very interesting topic. Most of the time we take our earth for granted imagine if we need to pay for every time we use our earth I don’t think we would to afford it. Is very important for us to take care of it. It so sad that we have to force to protect it; for example here in providence we get punish with a fine if we don’t recycle. Taking care of our world should be a feeling from within people shouldn’t be made to do it.
Nature is very important because everyone in the world depends on it because that is where we can get the oxygen that we need to live and also we can hunt for food because many people in this world do not have access to a supermarket because it is to far or they just don’t believe in the existence of a supermarket. I wonder why some people would decide to live so far from civilization because I could not do that. I would get depressed very quickly because there would be nothing to do there.
Peter Menzel's beautiful photography and our Hungry Planet...
This video is a fascinating portal into global food systems and how globalization is impacting local foods. He traveled around the world to see what families eat in a given week, and how much all the food cost and where it can from. Many wealthy countries exhibit poor nutritional habits (eating food high in fat, sugar and salt) while some in poorer people have a very balanced diet. This leads him to describe the 'Nutritional Transition.' Warning before showing in class: there are brief instances of non-sexualized nudity in the video.
Long impoverished and isolated, tiny Bhutan is finally booming. This onetime absolute monarchy has also made important democratic reforms and major improvements in quality of life.
Located on the southern edge of the Himalayas, Bhutan's rugged topography is key to it's economic strategy to modernize this lightly populated, less developed mountain kingdom. Bhutan is harnessing hydroelectric energy and selling it to India, which accounts for 20% of the GDP. Today Bhutan is one the five fastest growing economies in the world. However, the economic developed is highly uneven; 40% of the population is still engaged in subsistence farming on the limited arable land showing that there are still substantial development issues ahead.
Tags: South Asia, development, economic, rural, Bhutan.
A new study finds that urban minds don't pay as much attention to their surroundings unless they're highly engaging.
It's often noted that people from smaller towns prefer a slower pace of life and people from large cities enjoy the hustle and bustle more. So does the urban environment change how we handle the vast quantity of information in major metropolitan areas? This article points to data that says it does.
Tags: rural, housing, urban, planning, density, urbanism, unit 7 cities.
This helps explain why we are exhausted at the end of the day, and why a walk in the park is so refreshing. We need to make sure city folk have parks nearby.
China wants a railroad linking it to Thailand and on to the Bay of Bengal in Myanmar, but some international groups warn that it may put a big burden on Laos.
Economic analyst noted in this article, “Southeast Asia is geostrategically and economically important to China, an increasingly important partner from both the trade and investment perspectives.” As China expands its influence, the benefits will probably be one-sided for rural, less developed neighbors such as Laos.
An interesting look at how one country can use another for self gains. China is planning to build a railroad that would connect it to major trading partners in Southern Asia. This would not be so bad if they were not using a nearby country as gateway to these major cities.
Through his Vanishing Cultures Project photographer Taylor Weidman documents threatened ways of life. About his work in Mongolia, he states: "Mongolian pastoral herders make up one of the world's largest remaining nomadic cultures. For millennia they have lived on the steppes, grazing their livestock on the lush grasslands. But today, their traditional way of life is at risk on multiple fronts. Alongside a rapidly changing economic landscape, climate change and desertification are also threatening nomadic life, killing both herds and grazing land."
In times of ecological hardships and global economic restructuring, many children of nomadic herders are seeking employment out of the rural areas and in the urban environment. The cultural change that this represents is for Mongolia enormous and is captured wonderfully in this photo gallery. Pictured above are the ger (yurt) camps that ring the capital city Ulaanbaatar. Ulaanbaatar houses a permanent population of displaced nomads. During the winter, Ulaanbaatar is the second most air-polluted capital in the world due largely to coal burning.
Tags: Mongolia, images, indigenous, culture, globalization.
What factors are threatening pastoral herders way of life? Why?
USA Route 66 Cross Country Road Trip Map, Data, Summary, Photos, Equipment Used: http://www.defreesproductions.com/road-trip-route-66-cross-country-usa-2012 ...
I saw this video on an Atlantic Cities article and was struck by the rural and "off-the-beaten path" feel that timelapse of the Mother Road manages to capture. Route 66 looms large in Americana, in part because it represents a bygone era, a time when the automobile was new and exciting. This empowered many to make a cross-country road trip, but during this time the car was not so ubiquitous that it was the overwhelming force that is so visually prominent in urban landscapes as it is today. The historical and cultural critique of the U.S. automobile culture in the Pixar movie Cars may be fictional and for a child audience, but it is quite accurate in noting that cities disconnected from the interstate system sharply declined and were never the same. These places represent for many people then, a classic pop culture landscape of yesteryear.
Tags: transportation, landscape, place, culture, timelapse.
The Route 66 trip in 3 min. Wow! Great work.
At the dacha, the soul of Russia--and its cultural divide--is on display. In vacation cottages the women are in housedresses. The men, Speedos and rubber boots. They brood, plant, party, and restore their souls.
The dacha (a seasonal second home or a vacation spot) is incredibly important in Russia. It is is estimated that over 50% of city residences in Russia own a dacha as a way to culturally connect with the countryside. This is a nice glimpse into that life.
Poverty in India has dropped sharply thanks to increased spending on rural welfare programmes, the country's Planning Commission says.
KV: Government intervention has decrease poverty in rural India. More people are getting out of poverty in rural areas than urban areas. Programs funded by the government to help the poor has significantly changed many lives. People are given education, welfare, and proper sanitation. Once assistance is provided to the poor, the welfare and well being drastically changes for the better. As the Indian government prospers because of new business ventures, some of the increased revenue should be set aside to help many regions that are affected by poverty.
SD: For more resources on population, see this scoopit topic on the environment and society by KV.
After reading this article, I am convinced that the gorverment in India know and want to do something about their currebt situation of being one of the poorest state in the world. Poepla are treated better given benefits, edeucation,welfare of the citizens and hygiene are all being taken care of by the gorverment. The gorvement starts improving their ties with other countries in the world helping it to gain more advantage. This helps to decrease the rate of poverty in India.
Poverty in rural India has declined drastically, and much faster then in urban India. The decline is due to increased spending on rural welfare programmes, and rural poverty fell by 8% while urban poverty fell by 4.8%. I think this is great that the government is finally taking action and helping their people, instead of just 'sweeping them under the rug' in a way and pretending the issue isnt there.
This photoblog will also link you to a full article and video that explains how the American pork industry is supplying China's demand for protein as globalization forces (among others) has led the Chinese consumers to eat 10% more meat than they did just 5 years ago. WHat impact will this have on American agriculture? How to we explain fo the rise in meat demand in China?
Read the linked article. How is China dealing with its increasing appitite for meat?
Chinese farmers cannot keep with with Chinese demand from pork, so America is stepping in to fill the gap. The globalization of American pork seems like it would benefit American farmers and Chinese consumers, but the environmental cost of raising so many extra pigs on American land must be considered, as well as transportation costs to ship it to China.
Farmers Fight is a student-led initiative to reconnect American society to the world of agriculture. Beginning with university students, Farmers Fight encour...
This video makes several important points about agricultural production within our modernized world, things that often go unnoticed and taken for granted. Food for thought.
UPDATE: The PBS episode "Food Machine" premiered on April 11th, 2012 on the series "America Revealed." Now the episode is available online.
"Over the past century, an American industrial revolution has given rise to the biggest, most productive food machine the world has ever known. In this episode, host Yul Kwon explores how this machine feeds nearly 300 million Americans every day. He discovers engineering marvels we’ve created by putting nature to work and takes a look at the costs of our insatiable appetite on our health and environment. For the first time in human history, less than 2% of the population can feed the other 98%."
This is a great video covering our industrial agricultural complex
The Industrial Revolution really changed things, but it is hardly an improvement, because so many people are without the benefits of the rich percentage. People's roles are becoming solid components that are entirely replacable and part of the machine rather than becoming creative- and by creative, I don't just mean artsy. I think that the Research and Development part of any machine entity is the part that allows it to adapt and modify in order to change for the better and the greater good. I look at humans as an alien species inhabiting a planet, and I could make the analogy to a college fraternity. The planet is a mess, people try to make a buck off each other at every given opportunity, and I particularly dislike that the rich people band together like frat brothers, instead of giving less-priveledged persons the opportunity to attain equal status. I don't think like everyone else, but I do make efforts to partake in realistic activism to cause change for the betterment of all beings- human or not. I do believe in predestination, and that everything around us is a material and spiritual echo from the dawn of creation, but I also believe that the flaws present today will disappear tomorrow through courses of events where chosen people will alter the formation of the future, for the benefit of all beings. Right now, with people undertipping pizza delivery men, and not donating the optional dollar at stop and shop, it is the flawed 'today' phase of the timeline, but the Industrial Revolution has made it easier for society to embrace component roles, however replacable or expendable, and that in the end will achieve greater contentment and universal success.
An independent analysis conducted by mapping analytics firm PetersonGIS shows that locations with the highest obesity rates contain the fewest farmers’ markets.
Agricultural production has become a big business, not only in total dollars, but in the scale of production. In the last 50 years, the rise of 'agribusiness' has dominated the food industry and has redefined how food is produced. In reaction to this, farmers' markets and organic farming is enjoying success within select demographic groups...and this study shows some of the results of that linkage.
A short film showing the work of FARM-Africa's Maendeleo Agricultural Technology Fund (MATF) in Uganda. The National Farmers Union (NFU) is working with FARM...
The Green Revolution is (belatedly) impacting Africa. Notice the cultural environment within which agriculture takes place here. What are the gendered differences in the production of food? What impact does that have on society?