Geography Education
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Organic farming may be outgrowing its ideals

Organic farming may be outgrowing its ideals | Geography Education |
Even as more Americans buy foods labeled organic, the products are moving away from a traditional emphasis on local growing and limited environmental strain.


Organic farming has changed for the years; it is not just the small private farms of yesteryear.  How have increasing consumer demand, economies of scale and expanding markets reshaped the geographic patterns of organic farming?  How is the transportation of agricultural products reconfiguring the networks?   

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Geography Education
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Curated by Seth Dixon