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Rescooped by Charlie Sungh from The Man With The Golden Tongs
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How To Make The Best Mozzarella Pesto Stuffed #Chicken Thighs

How To Make The Best Mozzarella Pesto Stuffed #Chicken Thighs | Foods and Drinks | Scoop.it

Ingredients
6 large boneless, skinless chicken thighs
⅓ cup basil pesto for stuffing plus 2 tablespoons for the sauce
1 cup shredded mozzarella cheese
6 large slices of prosciutto
1 teaspoon Italian seasoning
1 cup heavy cream
½ cup grated Parmesan cheese
salt and freshly ground pepper

 

Click the image to see full instructions


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MUNCH 411 | Your Local Eateries, Restaurants, Food and Drinks Guide

MUNCH 411 | Your Local Eateries, Restaurants, Food and Drinks Guide | Foods and Drinks | Scoop.it

MUNCH 411 is an online source for local munch, eateries, restaurants, bars, bakeries, delis, coffee shops, casinos, wine, beer and spirit shops, clubs, food and drinks, and more.

Charlie Sungh's insight:

For guide on local munch spots in and around Washington state

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Rescooped by Charlie Sungh from Local Food Systems
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Greensgrow Farm - Why Buy Local Foods? - What We Do Here > Farm Market - Overview

Greensgrow Farm - Why Buy Local Foods? - What We Do Here > Farm Market - Overview | Foods and Drinks | Scoop.it

Why buy local foods?  We've Got Ten Good Reasons...


Via Bill Palladino - MLUI
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