When Your Produce Gets Wasted, It's Really A Cry For Help | Permaculture, Homesteading, Ecology, & Bio-Remediation | Scoop.it

"We end up throwing out a lot of the food we grow. According to an analysis by the Natural Resources Defense Council, we’re tossing 40 percent of our food, the equivalent of $165 billion wasted — giant lakes of water, mountains of fertilizer, and megajoules of energy, all squandered."