The second leg of Andrew Graham-Dixon and Giorgio Locatelli's journey up the east coast takes them to the heart of Italy and the regions of Le Marche and Umbria. In the city of Urbino they visit the former palace of Federico da Montefeltro, a 15th-century scholar and commander of a private army who was one of the driving forces of the Italian Renaissance. In the Apennine Mountains, they explore the Grotte di Frassasone, one of the largest underground caves in the world, before heading to the Norcia Valley, where people have made delicious pork sausages and salamis for centuries.
And seven other mysterious health beliefs examined.
There is something called the colpo d’aria, and it can give you something called cervicale.You should never leave your house with a wet head.Having a cappuccino after dinner inhibits digestion...
Via Mariano Pallottini
RT Billionaire space entrepreneur wants vegetarian-only colony on Mars RT A US billionaire and co-founder of PayPal, Elon Musk, has made plans to build a settlement for 80,000 people on Mars when technology makes it possible for man to live there –...
If you follow me on Facebook, Twitter, or Instagram, you know I've spent the last few weeks in Asia :) After writing Vegan in Europe, I decided I needed to explore a new continent :) (I suppose I technically went to Asia when I stayed in Istanbul, but that doesn't really count, right?!)Although there are so many places we want to see in Asia (The Great Wall is on my bucket list!! As well as the elephant sanctuary in Thailand--next! Plus INDIA!), I knew we had to start somewhere and opted to do a
The AgeTo Italy, with loveThe AgeAndrea Montefusco, who runs the Delicious Italian cooking school and is a consultant to Italian restaurants in Melbourne, says Australian restaurateurs still need educating.
“Spring passes and one remembers one's innocence. Summer passes and one remembers one's exuberance. Autumn passes and one remembers one's reverence. Winter passes and one remembers one's perseverance.” ~Yoko Ono
Sharing your scoops to your social media accounts is a must to distribute your curated content. Not only will it drive traffic and leads through your content, but it will help show your expertise with your followers.
How to integrate my topics' content to my website?
Integrating your curated content to your website or blog will allow you to increase your website visitors’ engagement, boost SEO and acquire new visitors. By redirecting your social media traffic to your website, Scoop.it will also help you generate more qualified traffic and leads from your curation work.
Distributing your curated content through a newsletter is a great way to nurture and engage your email subscribers will developing your traffic and visibility.
Creating engaging newsletters with your curated content is really easy.