@FoodMeditations Time
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@FoodMeditations Time
All know the way; few actually walk it.  ~Bodhidharma
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Rabbit Recipes and a Welsh Twist | The Recipes Hunter

Rabbit Recipes and a Welsh Twist | The Recipes Hunter | @FoodMeditations Time | Scoop.it

Wild rabbits have firm, meaty flesh and a subtle, gamey flavour...

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Sunday's onigiri contest: The cutest rice you can imagine

Sunday's onigiri contest: The cutest rice you can imagine | @FoodMeditations Time | Scoop.it
There was quite a bit of attrition at Sunday's onigiri contest, presented at the Japanese America National Museum as part of the daylong Oshogatsu Festival.
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Organic Tomatoes in January: Sucking Mexico Dry

Organic Tomatoes in January: Sucking Mexico Dry | @FoodMeditations Time | Scoop.it
To keep our markets stocked with winter organic tomatoes, large-scale farms in Mexico are depleting local water tables.
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How four foodies keep their figures - Telegraph

How four foodies keep their figures - Telegraph | @FoodMeditations Time | Scoop.it
Staying slim can be hard enough, so just imagine what it’s like if your job
involves eating.
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Hangover restoratives and cures

Hangover restoratives and cures | @FoodMeditations Time | Scoop.it
It's impossible to shake off a hangover by sheer willpower, but foods and liquids can help. What's your remedy?
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:: Food4Lifes Weekly ::

:: Food4Lifes Weekly :: | @FoodMeditations Time | Scoop.it
Let's share the good! Facts, Info, Stories, ...“Healing in a matter of time, but it is sometimes also a matter of opportunity.” ~Hyppocrates...
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Top 5 Cocktail Experiences of 2011

Top 5 Cocktail Experiences of 2011 | @FoodMeditations Time | Scoop.it
The cocktail as a culinary trend has not yet peaked. There are no longer 10 great drinks or 10 best bartenders; there are hundreds. But here, a handful to get you started in 2012.
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Beauty Counter blog: Gluten-Free Beauty: Have We Gone Too Far?

Beauty Counter blog:  Gluten-Free Beauty: Have We Gone Too Far? | @FoodMeditations Time | Scoop.it
Weekly tips and advice from a revolving cast of industry leaders, on-hand to discuss your beauty dilemmas, from blemishes to Botox.
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Sweet Spicy Eggplant & Shishito • Taste With The Eyes • where the image is meant to titillate and inspire the cook

Sweet Spicy Eggplant & Shishito • Taste With The Eyes • where the image is meant to titillate and inspire the cook | @FoodMeditations Time | Scoop.it

Japanese Eggplant & Shishito Peppers, Sweet Spicy Soy Glaze, ...

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Jewish Christmas - by Marc Tracy - Tablet Magazine – A New Read on Jewish Life

Jewish Christmas - by Marc Tracy - Tablet Magazine – A New Read on Jewish Life | @FoodMeditations Time | Scoop.it
: Why Jews eat Chinese on December 25, and how a hip Brooklyn deli is modernizing that tradition...
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A Gluten-Free Diet Reality Check

A Gluten-Free Diet Reality Check | @FoodMeditations Time | Scoop.it
Even people without celiac disease have taken to eating gluten-free foods, but the options are still limited, which means you might wind up in worse shape -- physically -- than ever before.
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EC gluten-free labelling regulations enter full force

EC gluten-free labelling regulations enter full force | @FoodMeditations Time | Scoop.it
A European Commission regulation requiring products labelled ‘gluten-free’ to contain below a maximum gluten content level came into full force yesterday.
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The 10 ideas that changed food in 2011

The 10 ideas that changed food in 2011 | @FoodMeditations Time | Scoop.it
Forget the latest modernist trend. Chefs today have meatier ideas on the boil – from historical cooking techniques to new recipes for collaboration.
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Going Semi-Vegan and Other Food Memories

Going Semi-Vegan and Other Food Memories | @FoodMeditations Time | Scoop.it

Could 2011 be a great year of food memories? It depends! In any case, meet some of the creative minds and their culinary agendas, indulge in the secret lives of six food bloggers and ...

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Best Bites in Rome, 2011 Edition

Best Bites in Rome, 2011 Edition | @FoodMeditations Time | Scoop.it
Goose breast tartare at Pipero al Rex. 2011 is coming to an end and I have asked some friends to reflect on their best meals, dishes, and food experiences from Rome this year.
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Gluten free? You can still have dessert during the holidays

Gluten free? You can still have dessert during the holidays | @FoodMeditations Time | Scoop.it
In our house, Santa is gluten intolerant. The cookies we leave for him are gluten free, much to the delight of our gluten-intolerant 4-year-old who sneaks a few for herself.
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The Week Pastries Tried to Kill Us

The Week Pastries Tried to Kill Us | @FoodMeditations Time | Scoop.it
Feeling fat? Do you hate all baked goods after spending the weekend wrapping yourself around the outside of 17 different kinds of pie, cake, and perhaps even fruitcake if you got drunk enough?
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Non-alcoholic whisky? Yes, it’s a thing

Non-alcoholic whisky? Yes, it’s a thing | @FoodMeditations Time | Scoop.it

A U.S. company is set to introduce what it calls the world’s “first alcohol-free whisky.” ...

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CosmoCookie: Green Gazpacho and Desert Colors

CosmoCookie: Green Gazpacho and Desert Colors | @FoodMeditations Time | Scoop.it

It is no secret that the desert can often be an inimical and inhospitable place ...

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For cerebral chef, 'all food is science' - Montreal Gazette

For cerebral chef, 'all food is science' - Montreal Gazette | @FoodMeditations Time | Scoop.it
For cerebral chef, 'all food is science'Montreal GazetteWhat was the biggest challenge for you in running the restaurant? In the film, you get the backstage view of El Bulli. It's very concrete, how we work and think about what we do.
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