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Food for Thought n Thought for Food - All know the way; few actually walk it. ~Bodhidharma
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Wood-cooked barbecue is hard, dirty work, but tradition hangs on - Food - NewsObserver.com

Wood-cooked barbecue is hard, dirty work, but tradition hangs on - Food - NewsObserver.com | @FoodMeditations Time | Scoop.it
This is what it takes to achieve barbecue fame in North Carolina: Six days a week at 5 a.m., Jeff Jones, 63, crosses the two-lane highway in front of his house and walks up to the Skylight Inn in Ayden...
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Le guide du parfait barbecue : recettes, marinade, astuces

Le guide du parfait barbecue : recettes, marinade, astuces | @FoodMeditations Time | Scoop.it
Dans son nouveau livre, Stéphane Reynaud s'attaque au barbecue. Découvrez ses recettes pour revisiter la cuisine de plein air...
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He's a stickler about no-fuss parties, meet Matt Armendariz

He's a stickler about no-fuss parties, meet Matt Armendariz | @FoodMeditations Time | Scoop.it
Food photographer and blogger Matt Armendariz knows how to be the life of the party: Make food on a stick...
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Special Dietary Requirements, Prague - Czech Republic

Special Dietary Requirements, Prague - Czech Republic | @FoodMeditations Time | Scoop.it
Once the novelty of fried cheese has worn off and the urge for variety re-emerges, eating in Prague as a vegetarian – or, for that matter, anyone with special food requirements, be it vegan, gluten intolerant, or...
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A holiday salute to side dishes

A holiday salute to side dishes | @FoodMeditations Time | Scoop.it
We look for color, crispness and flavor in the salads and vegetables that land on our plates. And that's particularly true at summer picnics ...
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Make Your Own Signature BBQ Sauce - Huffington Post (blog)

Make Your Own Signature BBQ Sauce - Huffington Post (blog) | @FoodMeditations Time | Scoop.it
It shows up on the ingredient lists of a lot of great BBQ sauces. It has a sweet citrusy flavor and really amps up a sauce...
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Dutch approve ban on kosher and halal butchering

Dutch approve ban on kosher and halal butchering | @FoodMeditations Time | Scoop.it
Dutch lawmakers Tuesday approved an animal-rights measure that would ban Jewish and Muslim methods of ritual slaughter, the Parliament press office said...
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Poor but happy: A taste of Sicilian summer

Poor but happy: A taste of Sicilian summer | @FoodMeditations Time | Scoop.it
Humble ingredients elevated to sublime flavor starting with Caponata a summer dish of cooked vegetables, generously seasoned with olive oil, vinegar, ...
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Great Taste Awards: The culinary equivalent of the Baftas puts tastebuds to the test

Great Taste Awards: The culinary equivalent of the Baftas puts tastebuds to the test | @FoodMeditations Time | Scoop.it
It's just gone 10am on a sunny June morning and a waiter has brought out my third plate of salt. I gobble it, by the spoonful...
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Too sexy for your skirt (steak)?

Too sexy for your skirt (steak)? | @FoodMeditations Time | Scoop.it
Yesterday, the People for the Ethical Treatment of Animals (PETA) announced their annual Sexiest Vegetarian Celebrities...
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SIX STEPS TO A FULL ENGLISH | More Intelligent Life

SIX STEPS TO A FULL ENGLISH | More Intelligent Life | @FoodMeditations Time | Scoop.it
The classic cooked breakfast is an endangered species outside hotels. Simon Hopkinson shows how to do it yourself on a Saturday morning ...
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10 worst food trends - Sunset.com

10 worst food trends - Sunset.com | @FoodMeditations Time | Scoop.it
Pulitzer-prize winning restaurant critic Jonathan Gold dishes out the food trends he just can't handle...
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Chickpea Fries Recipe | Food Republic

Chickpea Fries Recipe | Food Republic | @FoodMeditations Time | Scoop.it
Chickpea fries, also known as Panelle or Panisse, are as good as, maybe even better than, French fries...
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Bittman: Home Cooking with Ferran Adria

Bittman: Home Cooking with Ferran Adria | @FoodMeditations Time | Scoop.it
The Gastronomist Gets Real - Making a “simple” meal with Ferran Adrià, creator of beet foam and Parmesan ice cream.
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“Kimchi Chronicles” premieres at the Korean Cultural Center

“Kimchi Chronicles” premieres at the Korean Cultural Center | @FoodMeditations Time | Scoop.it
What more do you need when your husband is famed chef Jean-Georges Vongerichten, whose lamb chops with black trumpet mushrooms and caramelized foie gras helped win him three Michelin stars and ...
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For Hot Dogs, a Push for Truthful Labels

For Hot Dogs, a Push for Truthful Labels | @FoodMeditations Time | Scoop.it
Manufacturers of processed meats like frankfurters are pushing for more accurate labeling rules when it comes to cancer-causing nitrite and nitrate...
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The world's wackiest ice creams

The world's wackiest ice creams | @FoodMeditations Time | Scoop.it
Kate Krader (@kkrader on Twitter) is Food & Wine's restaurant editor. When she tells us where to get our grub on, we listen up.
Hurray for the 4th of July!
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10 Ways to Empower Celiac Children to Live Gluten Free | Gluten Free Diet Tips for Celiac Disease Symptoms, Foods and Lifestyle

10 Ways to Empower Celiac Children to Live Gluten Free | Gluten Free Diet Tips for Celiac Disease Symptoms, Foods and Lifestyle | @FoodMeditations Time | Scoop.it
We all need to be preparing gluten free kids for real life. Here are the top 10 goals for raising a celiac child and helping them become a savvy celiac adult...
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Beer: How to match it with barbecue - Washington Post

Beer: How to match it with barbecue - Washington Post | @FoodMeditations Time | Scoop.it
A hog's head is what's staring at me from a smoker at the Beer, Bourbon & BBQ Festival at National Harbor. Attendees are ripping off succulent chunks of pork from the piggy's remains...
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Cocoa Surplus in 2010-11 May Exceed 350,000 Tons, Olam Says

Cocoa production may exceed demand for the current 2010-11 season by more than 350,000 metric tons, with crops in the Ivory Coast and Ghana at record highs, ...
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5@5 - Wines you should be drinking

5@5 - Wines you should be drinking | @FoodMeditations Time | Scoop.it
5@5 is a daily, food-related list from chefs, writers, political pundits, musicians, actors, and all manner of opinionated people from around the globe...
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Burgers, Beer, and Breakfast: An American Food Road Trip

Burgers, Beer, and Breakfast: An American Food Road Trip | @FoodMeditations Time | Scoop.it
Driving from Washington, D.C., to San Jose, a writer discovers some of the best regional specialties the country has to offer...
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Marcella responds to Modernist Cuisine and Marcus Aurelius

Marcella responds to Modernist Cuisine and Marcus Aurelius | @FoodMeditations Time | Scoop.it
Modernist Cuisine is not about cooking but about recreational eating...
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Notes from the International Conference on Food Styling and Photography at BU « Gastronomy at BU

Notes from the International Conference on Food Styling and Photography at BU « Gastronomy at BU | @FoodMeditations Time | Scoop.it
“How many photographers does it take to screw in a lightbulb? ...
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