If you've ever felt a bit self-conscious choosing a bra because you were worried what the band and cup sizes would be, bra expert Kimmay Caldwell is here to help. Caldwell's More Than My Numbers campaign is a series of body positive and educational v
A major—far more than the standard recommended—dose of vitamin D3 could be one of the keys to treating the ever-skyrocketing incidence of autoimmune disease in this country, says Southern California-based Dr. Steven Gundry. Here, he …
Maybe you got a little bit sidetracked from your healthy lifestyle today or you're just eager to start tomorrow off on the right foot, there are plenty of things you can do right now to make sure that you're all ready to go when the morning comes. Between prepping meals ahead of time to quick solutions that you can achieve tonight, why wait until the morning to get a head start on your healthier and happier tomorrow?
"Next Saturday, December 10th, if in Rome, come and try the latest #nikon and attend our free #foodphotography #workshop organized by #sabatinifotografia in collaboration with #peronisnc - follow the link for directions on how to get there..."
What is clean eating? Who are the people associated with it? And what are the pros and cons of the movement? With quotes from Gizzi Erskine, Rosemary Ferguson and Elaine Slater, Vogue examines what exactly is clean eating?
On Food Photography and Tasty Bites :star: Click here La fotografia di cibo (food photography) non è una fotografia scontata, al contrario nasconde molte insidie, e per raggiungere l’effetto “wow” (stupore e ammirazione) bisogna lavorarci un bel po'. Generalmente il cibo non ama stare in posa a lungo, è un modello capriccioso la cui manipolazione…
It's a world of pretty pictures and yet, because what looks good on the plate doesn’t necessarily look good on a picture: what does it take to produce a captivating image? "However rudimentary you may imagine your ignorance to be, if you don't know, ask; if you don't understand, request an explanation" ~David Randall (The…
Basic, but never boring, the tender, buttery sugar cookie has an invitation to almost any celebration. This classic rendition can be a blank canvas for festive shapes and designs, or a vessel for bold flavors. Master it, and almond-flecked linzers, spicy ginger-molasses rounds or sweet, salty chocolate-hazelnut sablés are all at hand. We'll teach you how to make these treats, and decorate them with royal icing, sprinkles, or anything your heart desires.
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