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Food for Thought n Thought for Food - All know the way; few actually walk it. ~Bodhidharma
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Grown-Up Ice Pops and The World Of Street Food

Grown-Up Ice Pops and The World Of Street Food | @FoodMeditations Time | Scoop.it

“Manifest plainness,
Embrace simplicity,
Reduce selfishness,
Have few desires.”
~Lao Tzu

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Scavenger: When eating local is the cheapest option

Scavenger: When eating local is the cheapest option | @FoodMeditations Time | Scoop.it
I once saw seasonal foods as a luxury.When my husband and I lost our jobs, I learned what scraping by really meant...
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Growing passion drives small organic farm

Growing passion drives small organic farm | @FoodMeditations Time | Scoop.it
- It's 6 a.m. sharp on a Wednesday, and the tight-knit crew at Tomatero Farm is already at work on a fog-shrouded parcel of land on the Central Coast . Some young, some old, all energetically chatting with one another...
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Pittsburgh Urban Chicken Coop Tour to be held on Sunday

Pittsburgh Urban Chicken Coop Tour to be held on Sunday | @FoodMeditations Time | Scoop.it
You don't have to raise chickens to enjoy their reedy cackling and fussy clucks. You can live right across the fence from someone who does. And now, ...
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Tasty garden cocktails: Happy hour recipes from an Oakland front yard

Tasty garden cocktails: Happy hour recipes from an Oakland front yard | @FoodMeditations Time | Scoop.it
Try great cocktail recipes using ingredients harvested from the garden.
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Have you spotted a strange curling disease in your home-grown veg? | George Monbiot | Environment | guardian.co.uk

Have you spotted a strange curling disease in your home-grown veg? | George Monbiot | Environment | guardian.co.uk | @FoodMeditations Time | Scoop.it
Poisoning by the pesticide aminopyralid is affecting small producers and amateur gardeners...
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Urban Preserving: Refrigerator Dill Pickles | Food in Jars

Urban Preserving: Refrigerator Dill Pickles | Food in Jars | @FoodMeditations Time | Scoop.it
I firmly believe in the power of pickles. A few slices of pickled beets can elevate a basic salad into something worthy of the word dinner...
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