Seafood tastes so much better when you catch it yourself. Angler-chefs share recipes for success | @FoodMeditations Time | Scoop.it
Plenty of chefs obsess over the provenance of their seafood. But an intrepid few aren't satisfied until they grab a pole and catch the fish themselves. Charter your own expedition, and put your haul to good use in these seafood recipes from experts around the country.