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You may have heard about "functional foods." Nutritionists and marketers use this term to describe foods that go beyond the basics of supplying nutrients to the body and appear to help ward off and combat certain chronic illnesses.
Last week—on the dirt, beneath thorn bushes just outside of a refugee camp near the Somalia/Ethiopia border—a young mother gave birth to a daughter she quickly named "Lucky." Considering the woman had just walked, pregnant, for twenty days...
Canada’s approval of SmartStax corn exposed just how little Health Canada cares to investigate the potential risks of GM crops and foods – in the case of SmartStax, not at all. Now the process to approve SmartStax in Europe has identified many of the risk issues being ignored on both sides of the ocean. Confidential industry summaries of data as well as critiques by European experts show more studies must be done to determine any potential health and environmental risks.
New research suggests that fatty foods do more than satisfy our stomachs. They may also soothe our psyche, literally serving as comfort foods.
NICHE FOR HEALTHFUL EATING CENTERS? The Mediterranean diet is not alive and well in 2011 — even in the seaside Italian town where it was first studied. Obesity rates in Italy are soaring, especially among young people.
* Funds to go toward energy production * Plant one of Canada's largest WINNIPEG, Manitoba, July 29 (Reuters) - Cargill Inc's[CARG.UL] Canadian subsidiary will receive funding of C$10million ($10.4...
The U.S. government has been allowing the planting of genetically engineered (GE) crops on over 50 National Wildlife refuges throughout the country, allegedly to help promote the exporting of GE crops, according to an investigation of emails...
Editor's note: This is an occasional column focusing on our sources of food. With Northern California's summer produce season in high gear, many shoppers are choosing to buy from organic farmers. But organic produce is...
The shocking extent of Northern Ireland's obesity timebomb can be laid bare today as the Belfast Telegraph reveals more than 20,000 children between two and 10 years old are obese.
allAfrica: African news and information for a global audience...
Can a cozy dining table and nice music prompt people to reach for the greens and go light on dessert? So suggests a new study probing why people tend to eat more-nutritious meals at home than away from home.
A USDA researcher delivers a blistering review of antibiotic research—only to see it stepped on from above.
While lifesaving aid is desperately needed for people already suffering in the Horn of Africa food crisis, CARE is calling on donors to also support immediate interventions that protect people’s assets and prevent more families from sliding down the path to destitution and severe hunger.
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For some people, the decision of whether to regularly eat fish or not is a tough one: on one hand, we know that fish is good for us because they are rich in nutrients and omega-3 fats.
Experts debate whether Sindh should allow foreign companies to lease its land and drive out small growers.
Today, what was once considered to be the biggest deal in East Africa in commercial farming has been termed a massive land grabbing and the are all clear indications that the project involving a total of 300,117 ha has already attracted thousands of critics at both local and international level.
In the tough lives of rural Kenya, small changes can make a difference and help to transform lives.
The food bank world was suddenly hit with a broadside this week with the Elaine Power's Toronto Globe and Mail article headlined "It's time to close Canada's food banks."... Here's the opposite point of view - though both agree food banks let governments off the hook.
Intro: This is the final part in a series of Q & A's on genetically engineered food, which harm the environment by increasing pesticide use, creating pesticide resistant superweeds and contaminating conventional and organic crops.
Crops Collect More Cadmium As Carbon Dioxide Builds.
But we can't let it go at that, because by one means or another, almost our entire food supply is already the product of genetic modification.
CANADIANS can now text in donations to support emergency-relief work in the Horn of Africa.... - Canada - Winnipeg Free Press.
ON JULY 27th, after days of toing and froing, the first aid flight at last landed in Mogadishu, capital of famine-hit Somalia.
The meat industry disagrees, naturally....
Northwest tribal leaders say they're seeing climate change affect food sources that are vital to their culture.
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