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The culinary treasures of the Gaza Strip: New cookbook aims to bridge political divide with tasty food

The culinary treasures of the Gaza Strip: New cookbook aims to bridge political divide with tasty food | Food, history and trivia | Scoop.it
BY EHAB ZAHRIYEH
A book on the Gaza Strip could brim with stories of war, a failed peace process and broken ceasefires, of naval blockades and homemade rockets. But not this one.
'The Gaza K

 

 
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The Rambling Epicure's curator insight, March 15, 2013 11:22 AM

What a fascinating read!

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Food, history and trivia
Why we eat some things, why we don't eat others, how we cook, the raw and the cooked
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The Militant Baker: JOIN THE FAT ACTIVISM CONFERENCE!

The Militant Baker: JOIN THE FAT ACTIVISM CONFERENCE! | Food, history and trivia | Scoop.it
Check out these topics covered! I'll be a part of the Shameless Self Promotion Panel. Often activists can be shy about self-promotion as well as unsure as to how to go about it, this panel is created to address both of these, and ...
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Environmental and Food Justice

Environmental and Food Justice | Food, history and trivia | Scoop.it

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Five Reasons to Rethink Chicken

Five Reasons to Rethink Chicken | Food, history and trivia | Scoop.it
When it comes to your health, you have to be able to trust the provider of the food you eat.
 
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'Anything That Moves' Explores America's Extreme Food Culture

'Anything That Moves' Explores America's Extreme Food Culture | Food, history and trivia | Scoop.it
In her new book, Dana Goodyear documents the chefs and eaters challenging our food assumptions.

 

 
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Poetry: Haiku about carrots - by Jose Juan Gutierrez - Helium

Poetry: Haiku about carrots - by Jose Juan Gutierrez - Helium | Food, history and trivia | Scoop.it
Red, edible root Vitamin A in your core Healthy for eyes, skin , Jose Juan Gutierrez (#Orange edible root #Vitamin A in your #Core #Healthy for #Eyes #Skin #Poetry #Poems #Literature #Writing http://t.co/utYRzJuX3o)...

 

 
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David Faure Restaurant gastronomique Aphrodite Nice 1 étoile Cuisine classique, techno emotionnelle, contemporaine

David Faure Restaurant gastronomique Aphrodite Nice 1 étoile Cuisine classique, techno emotionnelle, contemporaine | Food, history and trivia | Scoop.it
Restaurant gastronomique Aphrodite a Nice Chef de Cuisine David FAURE 1 étoile au Michelin cuisine contemporaine et inventive, classique et techno émotionnelle

 

 
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Gastronomy

Gastronomy | Food, history and trivia | Scoop.it

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COTTAGE LOAF and YEASTY DOGS

COTTAGE LOAF and YEASTY DOGS | Food, history and trivia | Scoop.it
A couple of years ago, as I started regularly baking bread, a dear English friend of ours asked if I'd ever heard of "cottage loaf."  I had not.   He explained that it was a bread he enjoyed as he ...
 
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Jeremy Cherfas's curator insight, February 1, 2013 2:56 AM

Elizabeth David's instructions are the ones I've always followed, with very good results.

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From Palate to Palette: Can Food be Art? | Createquity.

From Palate to Palette: Can Food be Art? | Createquity. | Food, history and trivia | Scoop.it
Can food be art?Image courtesy of Jacquelyn Strycker Last night, I cooked broccoli rabe with caramelized onions and vegan fennel sausage, along with a

 

 
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The tasty and fiery flavors of Singaporean cuisine - GMA News

The tasty and fiery flavors of Singaporean cuisine - GMA News | Food, history and trivia | Scoop.it
The tasty and fiery flavors of Singaporean cuisineGMA NewsWhen I think of Singapore, I think of chicken rice and hawker centers, barley juice and food courts in the basements of department stores.
 
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Asian Cuisine Ideas from the ADA - Discuss Cooking - Cooking ...

Asian Cuisine Ideas from the ADA - Discuss Cooking - Cooking ... | Food, history and trivia | Scoop.it
I found this one especially noteworthy, looks like I am on the right track for food choices. A Lesson In Asian Cuisine - American Diabetes Association.
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Pad Thai Omelette

Pad Thai Omelette | Food, history and trivia | Scoop.it
I am particularly fond of Pad Thai, a Thai fried noodle dish, so when I came across the idea of a pad Thai omelette I was intrigued and had to try it.
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Cooking: How to Cook Fresh Pumpkin - Utica Observer Dispatch (blog)

Cooking: How to Cook Fresh Pumpkin - Utica Observer Dispatch (blog) | Food, history and trivia | Scoop.it
Cooking: How to Cook Fresh PumpkinUtica Observer Dispatch (blog)Learning how to cook with fresh pumpkin can be a little tricky. The difficulties that some experience can cause them to just throw in the towel and buy canned pumpkin.
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Dimly Lit Meals For One

Dimly Lit Meals For One | Food, history and trivia | Scoop.it
Heartbreaking tales of one man's home cooking gone wrong. Find me on twitter @dimlylitmeals41
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Burger Beast

Burger Beast | Food, history and trivia | Scoop.it
A Miami Blog About Burgers, Comfort Food and Food Trucks
 
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The subversive art of cooking

The subversive art of cooking | Food, history and trivia | Scoop.it
A new book celebrating 'subversive creativity' has a chapter devoted to art made from foodstuffs

 

 
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This Protein Bar Contains 25 Crickets, And You Can Try It Out

This Protein Bar Contains 25 Crickets, And You Can Try It Out | Food, history and trivia | Scoop.it
Gabi Lewis is one of those guys who’s obsessed with all things related to nutrition.
 
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The Art Of Food: Museum Celebrates Iconic Catalan Chef's Cuisine : NPR

The Art Of Food: Museum Celebrates Iconic Catalan Chef's Cuisine : NPR | Food, history and trivia | Scoop.it
As head chef of El Bulli, the widely influential Ferran Adria revolutionized modernist cuisine. Now, the man hailed as the "Salvador Dali of the kitchen" is the subject of an experimental new art exhibit in London.

 

 
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The culinary treasures of the Gaza Strip: New cookbook aims to bridge political divide with tasty food

The culinary treasures of the Gaza Strip: New cookbook aims to bridge political divide with tasty food | Food, history and trivia | Scoop.it
BY EHAB ZAHRIYEH
A book on the Gaza Strip could brim with stories of war, a failed peace process and broken ceasefires, of naval blockades and homemade rockets. But not this one.
'The Gaza K

 

 
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The Rambling Epicure's curator insight, March 15, 2013 11:22 AM

What a fascinating read!

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Virginia Woolf: Cottage Loaf

Virginia Woolf: Cottage Loaf | Food, history and trivia | Scoop.it
Every time I get discouraged by writing, I engage in a bit of schadenfreude, and soothe myself with the frustrations of others. "I write two pages of arrant nonsense after straining ... Then I trus...

 

 
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Still life with... | Facebook

Still life with... | Facebook | Food, history and trivia | Scoop.it
The Rambling Epicure wrote: Still life with apples and green glass... Join Facebook to connect with The Rambling Epicure and others you may know.
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Blood Orange Brulee Tarts

Blood Orange Brulee Tarts | Food, history and trivia | Scoop.it
Deliciously divine Blood Orange Brulee Tarts with brown sugar pastry.
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COOKING WITH SIMON: A Deer Hunter's Dream Dinner - Palestine Herald Press

COOKING WITH SIMON: A Deer Hunter's Dream Dinner - Palestine Herald Press | Food, history and trivia | Scoop.it
COOKING WITH SIMON: A Deer Hunter's Dream DinnerPalestine Herald PressPALESTINE — Tonight I was driving down ACR 404 around sunset and several deer went running across the road.
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'Modernist Cuisine' Available for Home Cooks - Publishers Weekly

'Modernist Cuisine' Available for Home Cooks - Publishers Weekly | Food, history and trivia | Scoop.it
'Modernist Cuisine' Available for Home CooksPublishers WeeklyNow, Myhrvold, writing with former Cooking Lab head chef Maxime Bilet, is set to release Modernist Cuisine at Home, what PW calls in a forthcoming review “Popular Science on steroids.” The...
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