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The weekend cook: Thomasina Miers’ quince recipes

The weekend cook: Thomasina Miers’ quince recipes | Food | Scoop.it
There’s more to autumn fruit than apples and pears: give quince a chance in your kitchen, too
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Yotam Ottolenghi’s recipes to mark the #CookForSyria campaign

Yotam Ottolenghi’s recipes to mark the #CookForSyria campaign | Food | Scoop.it
The month-long #CookForSyria campaign is the perfect excuse to have a celebratory feast and do some good into the bargain
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Purple reign: Yotam Ottolenghi’s aubergine recipes

Purple reign: Yotam Ottolenghi’s aubergine recipes | Food | Scoop.it
It’s 10 years since this column began, and I still love aubergine as much now as I did then
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Easy Ottolenghi Autumn: salads and sides

Easy Ottolenghi Autumn: salads and sides | Food | Scoop.it
From a stunning roast carrot salad to simple baked potatoes and gratin, Yotam Ottolenghi lifts the lid on the light meals and sides he turns to when the weather turns cold
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Purple patch: Yotam Ottolenghi’s aubergine recipes

Purple patch: Yotam Ottolenghi’s aubergine recipes | Food | Scoop.it
Yotam Ottolenghi celebrates his 500th column by revisiting a favourite ingredient
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Yotam Ottolenghi’s recipes for eating outdoors (or in)

Yotam Ottolenghi’s recipes for eating outdoors (or in) | Food | Scoop.it
Make the most of summer, come rain or shine
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Rachel Roddy’s Sicilian stuffed bread pie recipe is perfect for picnics | A kitchen in Rome

Rachel Roddy’s Sicilian stuffed bread pie recipe is perfect for picnics | A kitchen in Rome | Food | Scoop.it
A Sicilian picnic: Stuffed to bursting with cheese and ham or anchovies, a Sicilian impanata is the perfect companion to a familial scamper into the countrysid
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Nigel Slater’s fregola recipes

Nigel Slater’s fregola recipes | Food | Scoop.it
The smallest pasta shapes add a tender texture and soak up flavours – perfect for these tasty summer dishes. By Nigel Slater
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15 brilliant Nigel Slater recipes from 2001 to today

15 brilliant Nigel Slater recipes from 2001 to today | Food | Scoop.it
To celebrate Observer Food Monthly’s 15th birthday, Nigel Slater shares his favourite dishes from 1,000 created for the magazine – and others never seen before
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Celeriac and lentils with hazelnuts and mint

Celeriac and lentils with hazelnuts and mint | Food | Scoop.it
Buy delicious freshly made Ottolenghi products, hard to find pantry ingredients and signed books from our online store, delivered worldwide.
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Look on the bright side: Yotam Ottolenghi’s turmeric recipes

Look on the bright side: Yotam Ottolenghi’s turmeric recipes | Food | Scoop.it
Ground turmeric is a fixture on just about every home spice rack, but the fresh, knobbly root packs even more of a punch
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Nigel Slater’s rhubarb recipes

Nigel Slater’s rhubarb recipes | Food | Scoop.it
Rhubarb brings a splash of colour to our gardens – and our cooking. Try these recipes, both sweet and savoury, from Nigel Slater
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Yotam Ottolenghi’s chestnut recipes

Yotam Ottolenghi’s chestnut recipes | Food | Scoop.it
Chestnuts are one of the true flavours of autumn, and they’re as handy an ingredient for savoury dishes as for sweet
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One batch of polenta, four recipe ideas | Get ahead

One batch of polenta, four recipe ideas | Get ahead | Food | Scoop.it
Get ahead: If you think polenta is akin to Dickensian gruel, then you are missing out on one of life’s greatest comfort foods. Make a large pot and any of these four dishes
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21 Magical, One-Pan, 3-Minute, Really Good, Extremely Moist Genius Recipes

21 Magical, One-Pan, 3-Minute, Really Good, Extremely Moist Genius Recipes | Food | Scoop.it
How to name a recipe that everyone will want to cook.
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Nigel Slater’s autumn recipes

Nigel Slater’s autumn recipes | Food | Scoop.it
Seafood soup with crusty bread is the perfect way to welcome autumn. And to follow, melon with a vibrant basil sorbet
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The weekend cook: Thomasina Miers’ borlotti bean salad and wild black bream recipes

The weekend cook: Thomasina Miers’ borlotti bean salad and wild black bream recipes | Food | Scoop.it
All the world on your plate – via Sicily
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Yotam Ottolenghi’s top pomegranate tips

Yotam Ottolenghi’s top pomegranate tips | Food | Scoop.it
Not only are the fruit’s seeds tasty, but new research suggests they could help to keep us young, too. The chef explains how you can eat them with almost anything
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How to trick your brain into healthy eating

How to trick your brain into healthy eating | Food | Scoop.it
Serve smaller plates and turn the TV off during meal times: simple changes to the way we consume food can have a positive effect on how much we eat, say Prof Charles Spence and chef Jozef Youssef
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National treasures: Yotam Ottolenghi on his new food heroes

National treasures: Yotam Ottolenghi on his new food heroes | Food | Scoop.it
Being a judge for the BBC Food & Farming awards has introduced me to a whole new world of food products, from Hebridean smoked fish to Welsh chorizo and cheshire cheese
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Baked celeriac with smoked trout and caper salsa

Baked celeriac with smoked trout and caper salsa | Food | Scoop.it
Celeriac is no the prettiest vegetable but this simple recipe shows you how to make it the star of the show.
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Nigel Slater’s slow-cooking recipes

Nigel Slater’s slow-cooking recipes | Food | Scoop.it
Putting a meat dish in the oven for a few hours is a great way to give it depth of flavour – and the cook a chance to unwind…
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