Braised artichokes - baked for an hour, covered, in an unctuous slathering of olive oil, white wine, olives, mint, garlic and orange zest. Make them on a Sunday night, use them throughout the week to make your lunches A-plus.
The world is facing a soil crisis that could badly hit food production, according to alarming new research. A 17-year study into the effect of global warming on microbes – the tiny bacteria, fungi and other micro-organisms that determine...
You might think few Arctic locales are more isolated from the rest of the world than Bear Island, which sits about midway between mainland Norway and the Svalbard archipelago. But since 1604, when English whalers arrived to hunt walruses, the...
Just two weeks ago, the National Oceanic and Atmospheric Administration (NOAA) raised the alarm about the terrible plight facing the Earth’s coral reefs. For the third time in history, the world is in the midst of a global coral bleaching event,...
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