Food and recipes
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Bread sauce

Bread sauce | Food and recipes | Scoop.it
Bread Sauce is a stalwart of the British kitchen and a classic on the British Christmas table. A bread sauce is a warm or cold sauce thickened with bread. It is a savoury sauce served with a main meal. The sole survivor of the medieval bread-thickene
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Pan haggerty

Pan haggerty | Food and recipes | Scoop.it
Pan haggerty, the Northumberland version of traditional dish of northeastern England, comprises potatoes, onions and cheese baked in a baking dish, while panackelty, in the Sunderland region, comprises leftover meat cooked slowly with root vegeta
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http://www.food-recipes.me/pan-haggerty-2489/

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Rock Picture Holder

Rock Picture Holder | Food and recipes | Scoop.it

This is an excellent project for everyone who like to search in the rivers or sea coast for the perfect, smoothed-over, beautiful rock.

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http://www.goldenfingers.info/rock-picture-holder/

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Moussaka

Moussaka | Food and recipes | Scoop.it

Moussaka is a casserole made by layering eggplant with a spiced meat filling then topping it off with a creamy bechamel sauce that is baked to golden perfection. It is perhaps the most widely recognized of all Greek dishes. 

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Vitello tonnato

Vitello tonnato | Food and recipes | Scoop.it
There are two versions of vitello tonnato, North Italian dish, both featuring a sauce of mashed tuna and anchovies.
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http://www.food-recipes.me/vitello-tonnato/

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Suppli

Suppli | Food and recipes | Scoop.it
suppli al telefono. Suppli are excellent for using up left-over risotto. Supplì are usually eaten with the fingers: when one is broken in two
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Braised squid in tomato sauce

Braised squid in tomato sauce | Food and recipes | Scoop.it
Calamari or squid, along with its friends the cuttlefish and octopus, are much loved in Italy, and are cooked in a variety of ways depending on region and taste.
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Haddock

Haddock | Food and recipes | Scoop.it
Haddock is a white sea-fish found in the North Atlantic that is a member of the cod family. It is subject to the same problems of over-fishing as cod, so choose haddock from a certified sustainable fishery.
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Grilled vegetable strudel with Roquefort cheese

Grilled vegetable strudel with Roquefort cheese | Food and recipes | Scoop.it
Grilled vegetable strudel with Roquefort cheese is an ideal dish for vegetarians. It has a strong taste since you have to choose a strong cheese - if you don't have Roquefort, use Stilton cheese for example.
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Homemade cranberry nougat

Homemade cranberry nougat | Food and recipes | Scoop.it
There are three basic kinds of nougat: The first, and most common, is white nougat (which appeared in Cremona, Italy in the early 15th century and later in Montélimar, France, in the 18th century) which is made with beaten egg whites and honey.
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http://www.food-recipes.me/homemade-cranberry-nougat/

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French onion tart

French onion tart | Food and recipes | Scoop.it
A rustic French onion tarts of braised onions mixed with a selection of finest cheeses and baked in a crispy puff pastry are perfect for brunch or a diner, or even a light diner for friends and family. When you’re cooking with onions, it’s vital...
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Beef Wellington

Beef Wellington | Food and recipes | Scoop.it
Beef Wellington is the classic which you can find on the menu of many fine restaurants. Inside a puff pastry case is a succulent piece of prime beef and a rich stuffing of liver pâté and mushrooms.
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Dundee cake

Dundee cake | Food and recipes | Scoop.it
Dundee cake is a famous traditional Scottish fruitcake with cherries, sultanas and almonds, and a sweet glaze. The cake is often made with currants, sultanas and almonds; sometimes, fruit peel may be added to it.
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Easter biscuits

Easter biscuits | Food and recipes | Scoop.it

Easter biscuits are an essential of any springtime celebration and perfect for picnics. For biscuits that you can make with the kids, why not use water icing (icing sugar and water mixed together) and a selection of sprinkles and edible toppers?

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http://www.food-recipes.me/easter-biscuits/

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Rosemary bread

Rosemary bread | Food and recipes | Scoop.it
Rosemary bread is healthy and tasteful option for your daily bread. Making it at home you will always have a nice, fresh bread on your table. It is a rustic, substantial loaf. It holds up well dipped in soup, can be used to sop up pasta sauce, or jus
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http://www.food-recipes.me/rosemary-bread/

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Making pasta

Making pasta | Food and recipes | Scoop.it

Making your own fresh pasta is easy to learn and a great skill for every cook to know. Fresh pasta is world's tastier than anything you can buy in the store. It's a very simple process and uses only three ingredients. http://www.food-recipes.me/making-pasta/

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Buttermilk pancakes with blueberry and lemon butter

Buttermilk pancakes with blueberry and lemon butter | Food and recipes | Scoop.it
Buttermilk panecakes are classic breakfast plate, but it is also an ideal dessert for almost any occasion. Breakfasts in America are a particular pleasure especially in the trendier places where you will find dishes like this.
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http://www.food-recipes.me/buttermilk-pancakes-blueberry-lemon-butter/

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Pumpkin ice cream cake

Pumpkin ice cream cake | Food and recipes | Scoop.it
Pumpkins are a staple of the fall holiday season. Farmers' markets packed with all kinds of pumpkins, squashes, and gourds, and grocery-store shelves filled with canned pumpkin puree, are a telltale sign that Thanksgiving is here.
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http://www.food-recipes.me/pumpkin-ice-cream-cake/

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Focus your diet on well being

Focus your diet on well being | Food and recipes | Scoop.it
You are what you eat. By eating a healthy diet, you will enjoy good health and an abundance of vitality.
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Christmas Lebkuchen

Christmas Lebkuchen | Food and recipes | Scoop.it
Lebkuchen is a traditional German Christmas baking good, somewhat like soft gingerbread, which was probably invented by Medieval monks in Franconia, Germany in the 13th century.
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Cucumber Salad

Cucumber Salad | Food and recipes | Scoop.it
Fresh cucumbers are easy to add to salads and for an easy salad just toss diced cucumbers with sliced red onions, red tomatoes and your favorite all-natural, low-fat balsamic vinaigrette.
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Day-of-the-Dead cookies

Day-of-the-Dead cookies | Food and recipes | Scoop.it
Halloween is closing and your children will expect from you to make a special cake. Here is the perfect recipe that is not complicated to make, but it takes some time in decorating.
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Almond and rose bread

Almond and rose bread | Food and recipes | Scoop.it
The use of flowers in cooking, while maybe not instantly recognizable, is really not all that uncommon – hibiscus, jasmine and lavender immediately come to mind.
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http://www.food-recipes.me/almond-and-rose-bread/

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Blanquette of lamb

Blanquette of lamb | Food and recipes | Scoop.it
Blanquette is  the French term for a ragout of white meat (veal, lamb or poultry)cooked in a white stock or water with aromatic flavorings. Theoretically, the sauce is obtained by making a roux and adding cream and egg yolks.
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Eggs Florentine

Eggs Florentine | Food and recipes | Scoop.it
Eggs Florentine, a classic brunch dish, goes easily from day to night.Treat yourself to a gorgeous breakfast of eggs Florentine. Poached eggs are served on toasted sourdough bread with spinach and creamy Hollandaise sauce.
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