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Entomophagy: Edible Insects and the Future of Food
Insects as a protein alternative and solution to our world's food crisis.
Curated by Ana C. Day
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Upmarket bug snacks creeping into stores

Upmarket bug snacks creeping into stores | Entomophagy: Edible Insects and the Future of Food | Scoop.it
Street vendors selling deep-fried insects as snacks are a familiar sight in Bangkok, but a Thai entrepreneur is trying to give edible bugs a more upmarket appeal.
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Arnold van Huis | ResearchGate

Arnold van Huis |  ResearchGate | Entomophagy: Edible Insects and the Future of Food | Scoop.it
Researcher » Arnold van Huis, Wageningen UR, Laboratory of Entomology, Netherlands, Ecology and Entomology
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16 Publications ... !!

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