Entomophagy: Edible Insects and the Future of Food
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Entomophagy: Edible Insects and the Future of Food
Insects as a protein alternative and solution to our world's food crisis.
Curated by Ana C. Day
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Club gets people eating roaches, muskrat | Earthworm Farmer

Club gets people eating roaches, muskrat | Earthworm Farmer | Entomophagy: Edible Insects and the Future of Food | Scoop.it
Fried roaches on a stick? Who needs lollipops? Farm-to-table cuisine may be old news, but is America ready for the roach-to-plate revolution? I let my inn...
Ana C. Day's insight:

"Gene Rurka has been the chairman of the Explorers Club Annual Dinner Exotics Committee since 1998. Rurka conceptualizes the cocktail hour’s menu not only for showmanship, but to challenge eaters to think about alternative and sustainable food options."

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“The Solution to Hunger” – Eat Bugs Says U.N.

“The Solution to Hunger” – Eat Bugs Says U.N. | Entomophagy: Edible Insects and the Future of Food | Scoop.it
 From Fox News U.N. Conference Promotes Insect-Eating for Everyone From Famine Victims to Astronauts CHIANG MAI, Thailand  —  Crickets, caterpillars and grubs are high in protein and minerals and c...
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