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Entomophagy: Edible Insects and the Future of Food
Insects as a protein alternative and solution to our world's food crisis.
Curated by Ana C. Day
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University of Kentucky Entomology: Mystery Bugs ...... Bug Food: Edible Insects

University of Kentucky Entomology: Mystery Bugs ...... Bug Food: Edible Insects | Entomophagy: Edible Insects and the Future of Food | Scoop.it
Insects as Food!?!by Stephanie Bailey, Entomology Extension Specialist
Ana C. Day's insight:

Determine FDAL's for a few common foods (such as hot dogs, flour, noodles, etc., some examples are listed below). Convert these values into pounds per package bought in a grocery store, e. g. per 5 pound bag of flour, 12-ounce can, etc.

 

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You eat 430 bugs every year. - Science World

You eat 430 bugs every year. - Science World | Entomophagy: Edible Insects and the Future of Food | Scoop.it
According to studies done by the United States Food and Drug Administration and Health Canada, people in North America eat approximately one kilogra
Ana C. Day's insight:

Yes we do ..... Tomato sauce, apple sauce and many more ....

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FDA Allows Mold, Insects, Rodent Hairs, Ammonia, Arsenic and Maggots In ‘Reconditioned’ Food

FDA Allows Mold, Insects, Rodent Hairs, Ammonia, Arsenic and Maggots In ‘Reconditioned’ Food | Entomophagy: Edible Insects and the Future of Food | Scoop.it
Activist Post By Susanne Posel In order to save money, some corporations will repackage older food into new packaging and resell it.
Ana C. Day's insight:

The FDA admits they expect a certain level of contaminants and toxins to enter food during the processing process because they claim a zero-tolerance policy would be too difficult to achieve.

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