CJones: Food
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CJones: Food
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Curated by Claire Jones
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Where Does Your Water Come From?

Where Does Your Water Come From? | CJones: Food | Scoop.it

This interactive map documents where 443 million people around the world get there water (although the United States data is by far the most extensive).  Most people can't answer this question.  A recent poll by The Nature Conservancy discoverd that 77% of Americans (not on private well water) don't know where their water comes from, they just drink it.  This link has videos, infographics and suggestions to promote cleaner water.  This is also a fabulous example of an embedded map using ArcGIS Online to share geospatial data with a wider audience.  

 

Tags: GIS, water, fluvial, environment, ESRI, pollution, development, consumption, resources, mapping, environment depend, cartography, geospatial. 


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Nic Hardisty's comment, October 15, 2012 6:01 AM
I was definitely unaware of where my drinking water came from. This is nice, user-friendly map... Hopefully it gets updated regularly, as it will be interesting to see how these sources change over time.
Bonnie Bracey Sutton's curator insight, July 1, 2013 12:55 PM

water is a resource we all depend on. Some of my best studies were on local Chesapeake Bay issues.

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Planting Rice

Thailand...

Feel free to mute the commentary...this video demonstrates the truly 'back-breaking' work that is a part of paddy rice farming. 


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Donald Dane's comment, December 10, 2013 7:20 AM
this video of Thailand shows just how different life styles are throughout the world. Americans for instance wouldn't be found dead doing this type of labor work. that goes to show just how shallow americans are and how incredible these people are for doing labor of this nature. planting rice is not only a life style they pick to do it is a life style they must do. with rice being Thailand's prime export and an ideal location for rice paddys this "job" isn't actually a job its a must do. these women spend hundreds of hours a week doing this.
Brett Sinica's curator insight, December 10, 2013 1:11 PM

When you look at Thailand from satellite imagery, it looks as though much of the country has a tannish color which you would think is dry and has less vegetation compared to neighboring countries.  The country actual has quite a bit of rainfall, and the suspect for all the dry-looking areas is farming fields for things such as rice.  This is serious manual labor with constant bending and speedy methods.  Though in a culture, and broader surrounding region that uses rice so frequently in their meals, having these type of farms is necessary to everyday life.

Denise Pacheco's curator insight, December 17, 2013 9:03 AM

Just watching them work makes my back hurt. I feel terribel for them, but it is their job. I wonder if there are any machines or tools that they can use to get their job done more uickly and easier. Agriculture started off just like this. It was only people planting and doing all the work, but now in there are machines used for this new generation of agriculture. It's just sad that many countries still can't afford all these tools or machines. So unfortunately, people do have to physically hurt themselves or go through some sort of pain just to get things done. But this video makes me appreicate more where my food is coming from, because the foods that I buy does come from all over the world.

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India, What Did You Eat Yesterday?

India, What Did You Eat Yesterday? | CJones: Food | Scoop.it
High inflation, slowing growth and a broken food distribution system mean some are eating less in India. 

 

While India is often referenced as a rising economic star in the globalizing economy and a destination for outsourced jobs.  Still, these economic developments aren't influencing all people within India. 


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Cam E's curator insight, April 1, 8:27 AM

I'm well versed on nutrition, and the diets of these Indian individuals is quite surprising to me. I'm noticing that many of them do not eat meat in their day to day lives, and instead rely on Lentils and Curry for a lot of their daily protein intake (Which is lacking to begin with). I wonder if this contributes to the average height in India, which I noticed is around 5 foot 5 inches whereas 5'10 is the standard in the United States. I wonder if part of this lack of protein is due to religious vegetarianism as well.

 

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Harvest

Harvest | CJones: Food | Scoop.it
Harvest is a time of plenty, when the season's hard work is rewarded by bounty. Many of the rhythms of our lives are shaped by the gathering of crops, even if most of us now live in cities.

 

This photo essay shows people from around the world harvesting their crops and taking them to the market. Pictured above, farmers who were waiting for customers gathered alongside corn-laden trucks at the market in Lahore, Pakistan earlier this month.

 

Questions to Ponder: What is similar in these images? What is different? How do those similarities and differences shape the geography of a given region?

 

Tags: Food, agriculture, unit 5 agriculture, worldwide, comparison, images.


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Jesse Gauthier's comment, September 16, 2012 3:59 PM
The similarities in this photo are the type of people. From my observation, and the fact that corn is being produced and delivered to the markets, I would say these farmers are native Mexicans. These similarities shape the geography of a region, because we are aware of what Mexican culture includes - the land's productionof corn and its indigenous people having the characteristic of a darker shade of skin.
Don Brown Jr's comment, September 18, 2012 3:31 PM
How we cultivate crops can reveal a lot about the society we live in. The scale of agricultural production can show us the socio-economics behind who in society does the cultivation and the technological level or resources available to the society that cultivates it. Some of the differences depicted in these harvest pictures tells me that in lower developed societies cultivation can be associated with tradition and rural surroundings while in developed nations it is more industrialized. However the pictures also show the similarities of how agricultural production overlaps into other aspects of society in some nations more than others. Also another similarity I see is that cultivation is still a very social practice and requires the cooperation and coordination of many people.
Victoria Morgia Jamolod-Umbo's comment, September 27, 2012 6:17 AM
This is a very inspiring picture. What we see is the product of labor. If men will only cooperate and work together, we will have an abundant world, no famine, no war. In this picture, I still see a lot of people missing. With only a few people working, we see a lot of products. Therefore, if many people will work together, we can expect more products.
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Women and Land Infographic

Women and Land Infographic | CJones: Food | Scoop.it
Landesa partners with governments and local NGOs to ensure the world's poorest families have secure land rights, which develops sustainable economic growth and improves education, nutrition, and conservation...

 

Globally speaking, women are the primary agricultural workers yet rarely own land. 


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Michael Crumpton's comment, March 20, 2013 5:38 PM
I'm not quite sure i understand why the woman aren't allowed time saving technalogy if it is they who till the fields. Why is that?
dilaycock's comment, March 20, 2013 10:30 PM
I think the answer lies in the patriarchal nature of many societies in the developing world. Women provide the labour, but are not in a position to make decisions about management of the land. This situation is exacerbated by gender inequities regarding access to education.
Lauren Jacquez's curator insight, February 9, 2:27 PM

New portion of the AP HUG Outline regarding Women in Agriculture

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The Global Food Waste Scandal

TED Talks Western countries throw out nearly half of their food, not because it’s inedible -- but because it doesn’t look appealing. Tristram Stuart delves into the shocking data of wasted food, calling for a more responsible use of global resources.

 

No one should be surprised that more developed societies are more wasteful societies.  It is not just personal wasting of food at the house and restaurants that are the problem.  Perfectly edible food is thrown out due to size (smaller than standards but perfectly normal), cosmetics (Bananas that are shaped 'funny') and costumer preference (discarded bread crust).  This is an intriguing perpective on our consumptive culture, but it also is helpful in framing issues such as sustainability and human and environmental interactions in a technologically advanced societies that are often removed form the land where the food they eat originates. 

 

Tags: food, agriculture, consumption, sustainability, TED, video, unit 5 agriculture.


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Shelby Porter's curator insight, November 4, 2013 7:39 AM

It isn't surprising that the more a country has developed, the more wasteful they are. I just think that we need to change this standard. We can not keep this up if we want to sustain ourselves for centuries to come. If we are going to change our consumption culture, we need to look at why it has become the way it is. Why do we see food as unappealing? This is an interesting video and certaintly makes you think twice about throwing anything away. 

Kenny Dominguez's curator insight, November 29, 2013 3:13 PM

Ted explains it well how we all waste perfectly good food that people would like to eat. Also it was amazing how much food was in the dumpsters that was just a day or week old. That meat could feed hundreds of people that are struggling to eat and all that meet to waste. 

megan b clement's curator insight, December 15, 2013 10:51 PM

Ted talks about just how wasteful our planet is. How we just ignore the issue and act like it will  not affect us in the future. When he shows you video and pictures of massive piles of the ends of a loaf of bread or all the food that Stop and Shop throws out because it does not "look" good for the customer. How every little bit of help counts you can try to make a little bit of an effort to be less wasteful. We have so much unnecessary waste. Like when he uses the example of how many people throw away the ends of a loaf of bread then he shows the waste of the ends of bread in massive piles it makes you sick. Especially with all of the hungry people in the world we need to be more resourceful.

 

 

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One Country’s Table Scraps, Another Country’s Meal

One Country’s Table Scraps, Another Country’s Meal | CJones: Food | Scoop.it
Food riots are breaking out abroad but Americans toss a lot of their food in the garbage.

 

What do you consider "garbage" when it comes to food? Take a look at what the average American family wastes each month, and think about where that food could have gone.


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How Big a Backyard Would You Need to Live Off the Land?

How Big a Backyard Would You Need to Live Off the Land? | CJones: Food | Scoop.it

Tags: infographic, food, agriculture, sustainability, urban, urban ecology, locavore, land use, unit 5 agriculture, unit 7 cities.


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Crissy Borton's comment, September 11, 2012 5:36 PM
Looking at purchasing a house in the next year or so and this is one thing we have been looking at. Although we don't want to raise our own meat we would like to grow everything else we eat.
Courtney Holbert's curator insight, February 3, 2013 7:44 PM

Good visual representation of what it would take to be self sufficient.

Chris Scott's curator insight, July 14, 2013 6:51 AM

If you need a backyard that is about 2 acres to live off the land imagine how big of a backyard you would need if you had a family of 8.

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Food shortages could force world into vegetarianism, warn scientists

Food shortages could force world into vegetarianism, warn scientists | CJones: Food | Scoop.it
Water scarcity's effect on food production means radical steps will be needed to feed population expected to reach 9bn by 2050...

 

This article represents a good example of neo-Malthusian ideas concerning population growth and food production.  The recent drought and subsequent food shortage/spike in global food prices has renewed interest in these ideas.


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Charles M's comment, August 27, 2012 8:00 AM
Being a vegetarian is a lifestyle that not many people wish to embrace. People are looked down upon for being a vegetarian. In reality, as a vegetarian the food is incredible and the feeling after you eat food is drastic compared to a meat eater. As a vegetarian you think more abou what you are putting into your mouth, and eventually body.
Lim Jun Heng's curator insight, February 1, 2013 4:46 AM

From this article I can tell that the lack of water is getting more and more out of hand, affecting our food supply. It will not be a surprise for humans to become vegetarians as the lack of meat is apparent. Having a vegetarian diet is the only way for us human to have enough water for our own consumption. , I think it is not that bad to be a vegetarian, after all vegetarian leads a healthier lifestyle compared to people who always eat meat. Vegetables are good for our health after all. This makes me wonder, considering our lack of water and food supply, what will happen if people refuse to co-operate? And continues to waste resources, will we really be the cause of our own extinction? 

Mr Ortloff's curator insight, October 10, 2013 8:20 AM

Neo-Malthusian thought......