Future timeline, a timeline of humanity's future, based on current trends, long-term environmental changes, advances in technology such as Moore's Law, the latest medical advances, and the evolving geopolitical landscape.
What grows quickly, is packed with protein, has twice the nutritional value of kale and tastes like bacon? The answer, according to scientists at Oregon State University, is a new strain of seaweed they recently patented. Dulse is a form of edible seaweed that grows wild along the Pacific and Atlantic coastlines. It's harvested and commonly used by people in dried form as a cooking ingredient or nutritional supplement. But OSU researchers say the variety they've developed can be farmed and eaten fresh, with the potential for a new industry for Oregon.
In the Culture novels by Iain M. Banks, futuristic post-humans install devices on their brains called a “neural lace.” A mesh that grows with your brain, it’s essentially a wireless brain-computer interface.
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