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À Catanada na Cozinha Magazine
Experiências e devaneios culinários na forma de 1001 links diários
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Chocolate Blackout Cake Recipe - Gale Gand | Food & Wine

Chocolate Blackout Cake Recipe - Gale Gand | Food & Wine | À Catanada na Cozinha Magazine | Scoop.it
This phenomenal, high-rising cake from pastry star Gale Gand is layered with an intensely chocolaty custard and coated with cake crumbs.
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Affordable Star Chef Recipes | Food & Wine

Affordable Star Chef Recipes | Food & Wine | À Catanada na Cozinha Magazine | Scoop.it
Food & Wine goes way beyond mere eating and drinking. We're on a mission to find the most exciting places, new experiences, emerging trends and sensations.
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Roasted Strawberries | Baked by Rachel

Roasted Strawberries | Baked by Rachel | À Catanada na Cozinha Magazine | Scoop.it
A how to for making your own roasted strawberries at home. A perfect topping for many favorite items, from breakfast to dessert!
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Vegetarian Banh Mi | a Couple Cooks

Vegetarian Banh Mi | a Couple Cooks | À Catanada na Cozinha Magazine | Scoop.it
Do you dream of travel? Some people are born with a travel bug. My mother is a prime example; she's always had a curiosity for exploring new parts of t
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Peanut Butter Caramel Corn | Recipe Girl

Peanut Butter Caramel Corn | Recipe Girl | À Catanada na Cozinha Magazine | Scoop.it
Sharing a recipe for Peanut Butter Caramel Corn from the book: Heather Christo's Generous Table. Photographs included.
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Low Carb Chocolate Peanut Butter Popsicle Recipe | All Day I Dream About Food

Low Carb Chocolate Peanut Butter Popsicle Recipe | All Day I Dream About Food | À Catanada na Cozinha Magazine | Scoop.it
Rich and creamy, with a chocolate shell, these Chocolate Covered Peanut Butter Popsicles are the ultimate warm-weather indulgence. Low Carb and Gluten-Free.
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Mu'er Maodou Shala (Wood Ear Mushroom Salad with Edamame) Recipe - Saveur.com

Mu'er Maodou Shala (Wood Ear Mushroom Salad with Edamame)  Recipe - Saveur.com | À Catanada na Cozinha Magazine | Scoop.it
This tangy salad brightens mild, delicately crunchy wood ear mushrooms with chiles and lime.
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Easy White Chicken Lasagna Recipe – Chicken Artichoke Lasagna – Recipe For Chicken Lasagna With White Sauce | Cook Eat Delicious!

Easy White Chicken Lasagna Recipe – Chicken Artichoke Lasagna – Recipe For Chicken Lasagna With White Sauce | Cook Eat Delicious! | À Catanada na Cozinha Magazine | Scoop.it
I love this creamy white chicken lasagna easy recipe with artichokes and sun dried tomatoes. It is a keeper with photo instructions to help you cook.
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Low Carb Frozen Margarita Pie Recipe | All Day I Dream About Food

Low Carb Frozen Margarita Pie Recipe | All Day I Dream About Food | À Catanada na Cozinha Magazine | Scoop.it
A delicious frozen Greek yogurt tart with all the flavours of a classic margarita. Just in time for Cinco de Mayo! Low Carb and Gluten-Free.
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spring vegetable potstickers | smitten kitchen

spring vegetable potstickers | smitten kitchen | À Catanada na Cozinha Magazine | Scoop.it
A home cooking weblog from a tiny kitchen in New York City. The place to find all of your new favorite things to cook.
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Gnocchi | Food & Wine

Gnocchi | Food & Wine | À Catanada na Cozinha Magazine | Scoop.it
Food & Wine goes way beyond mere eating and drinking. We're on a mission to find the most exciting places, new experiences, emerging trends and sensations.
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Crispy Tofu with Noodles Recipe - Pino Maffeo | Food & Wine

Crispy Tofu with Noodles Recipe - Pino Maffeo | Food & Wine | À Catanada na Cozinha Magazine | Scoop.it
Chef Way Pino Maffeo deep-fries tofu in tempura batter, then garnishes the finished dish with lily buds.

Easy Way Bread the tofu with panko (Japanese bread crumbs) and stir-fry in a wok. Skip the lily bud garnish.
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baked feta in tomato sauce

baked feta in tomato sauce | À Catanada na Cozinha Magazine | Scoop.it
To write is to write is to write is to write is to write is to write is to write is to write. - Gertrude Stein Writer's block. I have it. Bad. What do I do? What CAN I do? Writing is 90 percent pro...
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Grilled Eggplant Parmesan Recipe - Grace Parisi | Food & Wine

Grilled Eggplant Parmesan Recipe - Grace Parisi | Food & Wine | À Catanada na Cozinha Magazine | Scoop.it
Olives and chiles brighten this quick-and-easy version of eggplant Parmesan—no frying involved!
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Lamb Meatballs & Mint Pesto Linguine

Lamb Meatballs & Mint Pesto Linguine | À Catanada na Cozinha Magazine | Scoop.it
These meatballs have been rolling around in my head for months. HA!! Get it? Meatballs…rolling around. It’s funny! No? Come on! Don’t get me wrong…I know it’s not side...
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Israeli Couscous with Pine Nuts and Parsley | Recipe Girl

Israeli Couscous with Pine Nuts and Parsley | Recipe Girl | À Catanada na Cozinha Magazine | Scoop.it
Sharing a recipe for Israeli Couscous with pine nuts, parsley, lemon and golden raisins. Terrific side dish recipe. Photographs included.
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Beef, Broccoli & Snow Pea Stir Fry

Beef, Broccoli & Snow Pea Stir Fry | À Catanada na Cozinha Magazine | Scoop.it
There are food trends that will come and go. I think creations like cake pops will eventually fizzle out, but stir fry? It's here to stay. I mean, what other dish allows you to create a fresh, fast...
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Steamed Clams with Garlic and Chives - What's Gaby Cooking

Steamed Clams with Garlic and Chives - What's Gaby Cooking | À Catanada na Cozinha Magazine | Scoop.it
Steamed Clams with Garlic and Chives is a perfect spring or summer meal to enjoy with a cold glass of Pinot Grigio or another crisp white wine
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Parmesan Roasted Potatoes | Baked by Rachel

Parmesan Roasted Potatoes | Baked by Rachel | À Catanada na Cozinha Magazine | Scoop.it
Crispy roasted potatoes coated in a breadcrumb and Parmesan cheese mixture.
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Rhubarb Raspberry Crumble

Rhubarb Raspberry Crumble | À Catanada na Cozinha Magazine | Scoop.it
This Austin trip Jenny and I took was amazing. I slept really well, and it was a super fun break from the normal everyday.
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Tiramisú de mango

Tiramisú de mango | À Catanada na Cozinha Magazine | Scoop.it
Si buscas una receta deliciosa y refrescante, te proponemos que pruebes con este Tiramisú de mango.

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El Tiramisú es una de las elaboraciones que solemos preparar con más asiduidad
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