À Catanada na Coz...
Follow
Find
6.1K views | +3 today
À Catanada na Cozinha Magazine
Experiências e devaneios culinários na forma de 1001 links diários
Curated by Miguel Cizeron
Your new post is loading...
Your new post is loading...
Scooped by Miguel Cizeron
Scoop.it!

Roast cauliflower with lemon, chilli and pine nuts | a splash of vanilla

Roast cauliflower with lemon, chilli and pine nuts | a splash of vanilla | À Catanada na Cozinha Magazine | Scoop.it
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

7 Foods That Could Add Years To Your Life

7 Foods That Could Add Years To Your Life | À Catanada na Cozinha Magazine | Scoop.it
The more we learn, the clearer it is that longevity isn't just about our genetic heritage.
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

Crepes with Strawberries, Peaches, and Cinnamon Yogurt + A Milestone | a Couple Cooks

Crepes with Strawberries, Peaches, and Cinnamon Yogurt + A Milestone | a Couple Cooks | À Catanada na Cozinha Magazine | Scoop.it
We couldn't leave you without an idea for sweet crepes to go along with the savory!
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

Pasta with Tuna and Tomato Sauce

Pasta with Tuna and Tomato Sauce | À Catanada na Cozinha Magazine | Scoop.it
A simple dish of pasta shells with a buttery tomato sauce, tuna and ricotta, all baked with a cheesy parmesan crust.
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

Salmon, Bacon and Potato Hash Recipe

Salmon, Bacon and Potato Hash Recipe | À Catanada na Cozinha Magazine | Scoop.it
Plus: F&W's Grilling Guide...
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

Pecorino Romano Meatballs & Spaghetti

Pecorino Romano Meatballs & Spaghetti | À Catanada na Cozinha Magazine | Scoop.it
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

Bruschetta Recipe

Bruschetta Recipe | À Catanada na Cozinha Magazine | Scoop.it
Plus: More Appetizer Recipes and Tips...
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

Honeyed White Wine Poached Apricots with Yogurt and Pistachios | Gourmande in the Kitchen

Honeyed White Wine Poached Apricots with Yogurt and Pistachios | Gourmande in the Kitchen | À Catanada na Cozinha Magazine | Scoop.it
When gently poached, apricots soften and condense in flavor. Serve them on top of a bowl of rich and extra thick yogurt like Greek yogurt (or crème fraiche if you prefer) and you have a light and easy summer dessert or sweet treat.
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

Double Chocolate Peanut Butter Muffins & Races

Double Chocolate Peanut Butter Muffins & Races | À Catanada na Cozinha Magazine | Scoop.it
We have had a really busy weekend and a lot of things I want to talk about with you that are really important to a food blogger, but *almost* everything got bumped to brag about more mountain biking.
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

Recipe Taster:: Chocolate rum quinoa pudding and a visit to Nantes

Recipe Taster:: Chocolate rum quinoa pudding and a visit to Nantes | À Catanada na Cozinha Magazine | Scoop.it
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

Flexible Leaf Dishes Fuse Nature, Tradition and Technology

Flexible Leaf Dishes Fuse Nature, Tradition and Technology | À Catanada na Cozinha Magazine | Scoop.it
These fun, flexible leaf dishes by Nao Tamura may be an inspired synthesis of nature and technology, but they also continue the age-old tradition of...
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

À Catanada na Cozinha: "Papilotte" de Pescada do Cabo com Legumes e Alecrim

À Catanada na Cozinha: "Papilotte" de Pescada do Cabo com Legumes e Alecrim | À Catanada na Cozinha Magazine | Scoop.it
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

Shakshuka.

Shakshuka. | À Catanada na Cozinha Magazine | Scoop.it
Shakshuka has been on my mind for the last couple of weeks.
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

Pink Parsley: Creamy Spinach Pasta with Roasted Tomatoes

Pink Parsley: Creamy Spinach Pasta with Roasted Tomatoes | À Catanada na Cozinha Magazine | Scoop.it
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

Berber-Spiced Chicken Breasts - Grilled Chicken

Berber-Spiced Chicken Breasts - Grilled Chicken | À Catanada na Cozinha Magazine | Scoop.it
Here, Steven Raichlen rubs the chicken breasts with a blend of North African spices that, when cooked on the grill, forms a crispy crust that is full of what Raichlen calls "gutsy...
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

Flavored Ice Cubes.

Flavored Ice Cubes. | À Catanada na Cozinha Magazine | Scoop.it
These are a cute little addition to any drink. It easy and makes your drink so pretty!
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

Pickled Vegetables

Pickled Vegetables | À Catanada na Cozinha Magazine | Scoop.it
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

Spicy Korean Noodle Soup

Spicy Korean Noodle Soup | À Catanada na Cozinha Magazine | Scoop.it
Zero Carbs, Zero Calories, Zero Fat...sounds a little iffy right? Well, I am not talking about this easy recipe (although it is super healthy and full of great stuff), I am talking about the Konjac Shirataki noodles in the soup.
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

Sangria by the Pros

Sangria by the Pros | À Catanada na Cozinha Magazine | Scoop.it
I found a good sangria recipe and headed to the liquor store to purchase the alcohol.
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

Arugula and Roasted Chickpea Salad with Feta

Arugula and Roasted Chickpea Salad with Feta | À Catanada na Cozinha Magazine | Scoop.it
Roasting chickpeas is a great way to achieve crispy and delicious without having to deep fry.
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

Moroccan Chicken with Lemon and Olives

Moroccan Chicken with Lemon and Olives | À Catanada na Cozinha Magazine | Scoop.it
A traditional Moroccan dish of chicken pieces braised with spices, garlic, onion, olives, and preserved lemon. Cooked in a tagine.
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

Sundae Cupcakes (Funfetti Cupcakes with Cotton Candy Buttercream) | Mis-Cakes Oven Adventures

Sundae Cupcakes (Funfetti Cupcakes with Cotton Candy Buttercream) | Mis-Cakes Oven Adventures | À Catanada na Cozinha Magazine | Scoop.it
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

Mini Coffee Cheesecakes with Caramel Whipped Cream | Baked by Rachel

Mini Coffee Cheesecakes with Caramel Whipped Cream | Baked by Rachel | À Catanada na Cozinha Magazine | Scoop.it
Rich chocolatey crust with coffee cheesecake, topped off with caramel whipped cream and a caramel drizzle.
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

Pastry Turkey with carrots and spinach on coconut rice

Pastry Turkey with carrots and spinach on coconut rice | À Catanada na Cozinha Magazine | Scoop.it
more...
No comment yet.
Scooped by Miguel Cizeron
Scoop.it!

Mango & Jicama Salad

Mango & Jicama Salad | À Catanada na Cozinha Magazine | Scoop.it
more...
No comment yet.