The first basil leaves of the season and the last of spring’s strawberries cohabit the farmer’s market for the briefest window, well suited but ill fated lovers whose time together is all too brief. And if you live in some part of the country where they linger together for a while longer, don’t rub it in. Stella Parks graduated from the Culinary Institute of America, where she received high marks in “Playing with Chocolate” and “Baking Yummy Things.” BraveTart documents her adventures in a Lexington, Kentucky restaurant.
My pastry of the day today was an apple cinnamon mini cake and I am happy to be enjoying the deliciousness of French pastries once again. Julianna Johnson's profile b:w Julianna says… “I am originally from California and ...
Home-made Pineapple Pastry with Imperial Bird's Nest. What is it? Mini pineapple pastries baked to perfection, showcasing a nice golden brown skin and a light touch of bird's nest filling. Taste test: Everything was just nice ...
Stella Parks graduated from the Culinary Institute of America, where she received high marks in “Playing with Chocolate” and “Baking Yummy Things.” BraveTart documents her adventures in a Lexington, Kentucky restaurant.
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