CALS in the News
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Low-Allergen Soybean Could Have High Impact | Food Manufacturing

Scientists from the UA and University of Illinois have created a new variety of low-allergenic soybean, and it could make the creation of animal feed more efficient.
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Calif. Cold Snap Damages Citrus, Lettuce | Food Manufacturing

As an unusual cold spell gripped parts of the West for a fifth day, some California citrus growers reported damage to crops and an agriculture official said national prices on lettuce have started to rise because of lost produce in Arizona.
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Dry Nevada Sees Green in Indoor Farming | Food Manufacturing

The basil and other greens that will soon be served on restaurant china are cropping up in a hostile, sagebrush-spangled desert where no more than 5 inches of rain fall each year. Instead of gently rolling fields, these crops are penned inside four walls, a floor and a roof.

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