So, you've got a lot of zucchini ... | CALS in the News |
Summer's garden crop offers many multi-purpose items. Tomatoes can go in salads, in sauce, or top sandwiches or burgers. Peppers are great for toting dips, cut into multiple dishes and can even be stuffed with salads or savory items such as beef. Then there's the zucchini. It's about as multi-purpose as they come. Raw or cooked, you'll find a slew of uses for this old friend. And, now that our gardens are producing abundant quantities, we're sure many of you have baskets full of