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CAC Hospitality
News source for Year 11 and 12 Hospitality students.
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Unwto globalreport on food tourism

A global Report 2012 in Food Tourism worldwide. The Main importance of food Tourism specially in developing areas or Issolated Areas. there is a great trend on local based gastronomy linked to local culture.

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Voluntourism Spotlight: St. Patrick’s Festival in Dublin

Voluntourism Spotlight: St. Patrick’s Festival in Dublin | CAC Hospitality | Scoop.it
Nothing says “Ireland” like St. Patrick’s Day. But instead of just watching the parade, get involved!  Head to Dublin March 14-18 where you can actually volunteer to help out at the parades and assist the Irish bands.
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Seventeen Food and Beverage Trends in Restaurants and Hotels :

Seventeen Food and Beverage Trends in Restaurants and Hotels : | CAC Hospitality | Scoop.it
Baum+Whiteman International Food+ Restaurant Consultants creates high-profile restaurants around the world for hotels, restaurant companies, museums and other consumer destinations. ... Their annual hospitality predictions follow … ...
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Restaurant Trends 2013 and Beyond

We are tracking hundreds of restaurant trends emerging around the world. The pace of change is accelerating. Success these days favors those companies who innovate; and that means not only knowing the restaurant trends, but creating them.

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Robert Thompson chef - Isle of Wight restaurant

Robert Thompson chef - Isle of Wight restaurant | CAC Hospitality | Scoop.it
Michelin-starred chef Robert Thompson is on a mission to transform the Isle of Wight into a top tourist destination with plans to open a new hotel and two restaurants at the seaside resort of Ventnor while becoming the ...
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