Bolivia: A Country With No McDonald’s | Brainfriendly, motivating stuff for ESL EFL learners | Scoop.it
What America can learn from one of the most sustainable food nations on Earth.

 

Seth Dixon's insight:

Many feel that corporate expansion within the food industries is inevitable because that's what we are currently experiencing in highly globalized countries such as the United States.  Bolivia proves an example of a country that that has rejected corporate hegemony in the marketplace because they support traditional food choices and local vendors.  Keep in mind that we shouldn't overly romanticize Bolivia, but they are a compelling example showing that consumers can impact food options.


Via Seth Dixon