We stumbled across Miss Lunch at 3, rue Antoine Vollon, on a warm afternoon and sat down at an outdoor table, attracted by a sign advertising homemade lemonade. We polished off a bottle and chatted with the server, who turned out to be the chef, Claudia Cabri. She invited us to enter the charming space inside.
The multitalented Claudia is a visual artist: one of her quirky sketches has been turned into an Aubusson tapestry and hangs on the wall of her Paris café. She gives cooking classes (in English or French). She has even provided recipes for a book by Chantal Pelletier (a French noir-style fiction writer), and they are collaborating on a second volume.